Nutrient Comparison: Tomato Juice with Salt VS Muscadine Grapes per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Juice with Salt versus 1 kg of Muscadine Grapes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Juice with Salt vs Muscadine Grapes:
- 1 kilogram of Tomato Juice with Salt has 7.7 times more Vitamin A, 10 times more Vitamin B9 and 10.8 times more Vitamin C than Muscadine Grapes.
- While 1 kg of Raw Muscadine Grapes contains 19.2 times more Vitamin B2 than Canned Tomato Juice with Salt.
- 1 kilogram of Muscadine Grapes have insufficient amounts of Vitamin A and Vitamin B9
Comparing minerals per 1 kilogram for Tomato Juice with Salt vs Muscadine Grapes:
- 1 kilogram of Tomato Juice with Salt has 1.5 times more Iron and 253 times more Sodium than Muscadine Grapes.
- While 1 kg of Raw Muscadine Grapes contains 3.7 times more Calcium, 2.8 times more Copper, 1.3 times more Magnesium, 29 times more Manganese and 1.3 times more Phosphorus than Canned Tomato Juice with Salt.
- Both Tomato Juice with Salt and Muscadine Grapes contain similar levels of Potassium and Water per one kilogram.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium
- Both Canned Tomato Juice with Salt as well as Raw Muscadine Grapes lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Muscadine Grapes contains 3.9 times more Carbohydrate, 2.9 times more Fructose and 9.8 times more Fiber than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Fiber
- Both Canned Tomato Juice with Salt as well as Raw Muscadine Grapes provide inadequate amounts of Energy and Protein in one kilogram.