Nutrient Comparison: California Red Kidney Beans VS Succotash per 1 lb
Compare the macro and micronutrient content in 1 lb of California Red Kidney Beans versus 1 lb of Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of California Red Kidney Beans vs Succotash:
- 1 pound of California Red Kidney Beans has 2.5 times more Vitamin B1, 2.7 times more Vitamin B2, 1.3 times more Vitamin B3, 6.1 times more Vitamin B5, 3.1 times more Vitamin B6 and 9.9 times more Vitamin B9 than Succotash.
- While 1 lb of Raw Succotash contains 3.4 times more Vitamin C than Raw California Red Kidney Beans.
- Both Raw California Red Kidney Beans as well as Raw Succotash have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for California Red Kidney Beans vs Succotash:
- 1 pound of California Red Kidney Beans has 10.8 times more Calcium, 5.9 times more Copper, 5.1 times more Iron, 3.3 times more Magnesium, 1.5 times more Manganese, 3.6 times more Phosphorus, 4 times more Potassium, 5.3 times more Selenium and 4.2 times more Zinc than Succotash.
- 1 pound of Succotash lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of California Red Kidney Beans has 3.3 times more Energy, 3.1 times more Carbohydrate, 6.6 times more Fiber and 4.8 times more Protein than Succotash.
- While 1 lb of Raw Succotash contains 7.6 times more Omega 6 than Raw California Red Kidney Beans.
- Both California Red Kidney Beans and Succotash offer comparable quantities of Omega 3 per one pound.
- 1 pound of California Red Kidney Beans provide inadequate amounts of Omega 6