Comparing Nutrients in 1 pound Red Kidney Beans VS Italian Bread

Macros Ratio

	Protein	Fat	Carbs
Red Kidney Beans	26%	3%	71%
Italian Bread	15%	10%	75%

Macro Nutrients

	Red Kidney Beans	Italian Bread	Recommended Dietary Allowance
Energy	52.7% 1529kcal	40.5% 1175kcal	2900kcal per day for Men 19-50 years
Fat	4.96% 4.8g	12.8% 12.4g	97g per day for Men 19-50 years
Saturated Fat	2.2% 0.7g	7.7% 2.47g	32g per day for Men 19-50 years
Omega 3	101% 1.62g	38.6% 0.62g	1.6g per day for Men 19-50 years
Omega 6	6.1% 1.03g	31.3% 5.32g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	214% 278g	168% 218g	130g per day for Men 19-50 years
Sugars	13% 9.53g	29.3% 21.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	5.8% 4.2g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.54g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	181% 69g	25% 9.53g	38g per day for Men 19-50 years
Protein	182% 102g	77% 43g	56g per day for Men 19-50 years

Vitamins

	Red Kidney Beans	Italian Bread	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	230% 2.76mg	220% 2.64mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	75% 0.98mg	112% 1.46mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	60% 9.57mg	129% 20.6mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	70.8% 3.54mg	33.7% 1.7mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	139% 1.8mg	36.3% 0.47mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	447% 1787μg	116% 463μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	22.7% 20.4mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	6.35% 0.95mg	8.77% 1.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	21% 25.4μg	11.3% 13.6μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Red Kidney Beans	Italian Bread	Recommended Dietary Allowance
Calcium	37.6% 376mg	47.6% 476mg	1000mg per day for Men 19-50 years
Copper	352% 3.17mg	61% 0.55mg	0.9mg per day for Men 19-50 years
Fluoride	0.25% 9.98μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	379% 30.3mg	196% 15.6mg	8mg per day for Men 19-50 years
Magnesium	149% 626mg	28% 118mg	420mg per day for Men 19-50 years
Manganese	219% 5.04mg	97% 2.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	263% 1842mg	61.6% 431mg	700mg per day for Men 19-50 years
Potassium	181% 6164mg	16.5% 562mg	3400mg per day for Men 19-50 years
Selenium	26.4% 14.5μg	142% 78μg	55μg per day for Men 19-50 years
Sodium	3.63% 54.4mg	187% 2803mg	1500mg per day for Men 19-50 years
Zinc	115% 12.7mg	32.6% 3.6mg	11mg per day for Men 19-50 years
Water	1.44% 53.3g	4.6% 170g	3700g per day for Men 19-50 years

Nutrient Comparison: Red Kidney Beans VS Italian Bread per 1 lb

Compare the macro and micronutrient content in 1 lb of Red Kidney Beans versus 1 lb of Italian Bread to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Red Kidney Beans vs Italian Bread:

• 1 pound of Red Kidney Beans has 2.1 times more Vitamin B5, 3.8 times more Vitamin B6, 3.9 times more Vitamin B9, more Vitamin C and 1.9 times more Vitamin K than Italian Bread.
• While 1 lb of Italian Bread contains 1.5 times more Vitamin B2 and 2.2 times more Vitamin B3 than Raw Red Kidney Beans.
• Both Red Kidney Beans and Italian Bread provide similar amounts of Vitamin B1 per one pound.
• 1 pound of Italian Bread have insufficient amounts of Vitamin C
• Both Raw Red Kidney Beans as well as Italian Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in one pound.

Comparing minerals per 1 pound for Red Kidney Beans vs Italian Bread:

• 1 pound of Red Kidney Beans has 5.8 times more Copper, 1.9 times more Iron, 5.3 times more Magnesium, 2.3 times more Manganese, 4.3 times more Phosphorus, 11 times more Potassium and 3.5 times more Zinc than Italian Bread.
• While 1 lb of Italian Bread contains 1.3 times more Calcium, 5.4 times more Selenium and 51.5 times more Sodium than Raw Red Kidney Beans.

Comparison of macro-nutrients per 1 pound:

• 1 pound of Red Kidney Beans has 1.3 times more Energy, 2.6 times more Omega 3, 1.3 times more Carbohydrate, 7.2 times more Fiber and 2.4 times more Protein than Italian Bread.
• While 1 lb of Italian Bread contains 2.6 times more Fat, 5.1 times more Omega 6 and 2.2 times more Sugars than Raw Red Kidney Beans.
• 1 pound of Red Kidney Beans provide inadequate amounts of Omega 6