Comparing Nutrients in 1 pound French Bread VS Oranges with Peel

Macros Ratio

	Protein	Fat	Carbs
French Bread	16%	8%	76%
Oranges with Peel	7%	4%	89%

Macro Nutrients

	French Bread	Oranges with Peel	Recommended Dietary Allowance
Energy	42.5% 1234kcal	9.85% 286kcal	2900kcal per day for Men 19-50 years
Fat	11.3% 11g	1.4% 1.36g	97g per day for Men 19-50 years
Saturated Fat	7.5% 2.4g	0.5% 0.16g	32g per day for Men 19-50 years
Omega 3	18% 0.29g	4.54% 0.073g	1.6g per day for Men 19-50 years
Omega 6	21% 3.6g	1.17% 0.2g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	181% 235g	54% 70.3g	130g per day for Men 19-50 years
Sugars	29% 21g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.2% 2.3g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 1.8g	NA	g per day for Men 19-50 years
Sucrose	% 0g	NA	g per day for Men 19-50 years
Fiber	26.3% 9.98g	53.7% 20.4g	38g per day for Men 19-50 years
Protein	87% 48.8g	10.5% 5.9g	56g per day for Men 19-50 years

Vitamins

	French Bread	Oranges with Peel	Recommended Dietary Allowance
Vitamin A	0% 0μg	6.55% 59μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	268% 3.22mg	37.8% 0.45mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	149% 1.94mg	17.4% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	137% 22mg	14% 2.27mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	41.3% 2.06mg	30% 1.5mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	37.3% 0.49mg	32.4% 0.42mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	139% 558μg	34% 136μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	358% 322mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	6.35% 0.95mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.65% 3.18μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	French Bread	Oranges with Peel	Recommended Dietary Allowance
Calcium	23.6% 236mg	31.8% 318mg	1000mg per day for Men 19-50 years
Copper	76.6% 0.69mg	28.7% 0.26mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	222% 17.7mg	45.4% 3.63mg	8mg per day for Men 19-50 years
Magnesium	34.6% 145mg	15% 63.5mg	420mg per day for Men 19-50 years
Manganese	114% 2.6mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	68% 476mg	14.3% 100mg	700mg per day for Men 19-50 years
Potassium	15.6% 531mg	26% 889mg	3400mg per day for Men 19-50 years
Selenium	236% 130μg	5.77% 3.18μg	55μg per day for Men 19-50 years
Sodium	182% 2731mg	0.6% 9.07mg	1500mg per day for Men 19-50 years
Zinc	43% 4.7mg	4.54% 0.5mg	11mg per day for Men 19-50 years
Water	4.05% 150g	10% 373g	3700g per day for Men 19-50 years

Nutrient Comparison: French Bread VS Oranges with Peel per 1 lb

Compare the macro and micronutrient content in 1 lb of French Bread versus 1 lb of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of French Bread vs Oranges with Peel :

• 1 pound of French Bread has 7.1 times more Vitamin B1, 8.5 times more Vitamin B2, 9.6 times more Vitamin B3, 1.4 times more Vitamin B5 and 4.1 times more Vitamin B9 than Oranges with Peel .
• While 1 lb of Raw Oranges with Peel contains more Vitamin C than French or Vienna Bread includes Sourdough.
• Both French Bread and Oranges with Peel provide similar amounts of Vitamin B6 per one pound.
• 1 pound of French Bread have insufficient amounts of Vitamin C
• Both French or Vienna Bread includes Sourdough as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one pound.

Comparing minerals per 1 pound for French Bread vs Oranges with Peel :

• 1 pound of French Bread has 2.7 times more Copper, 4.9 times more Iron, 2.3 times more Magnesium, 4.8 times more Phosphorus, 40.9 times more Selenium, 301 times more Sodium and 9.5 times more Zinc than Oranges with Peel .
• While 1 lb of Raw Oranges with Peel contains 1.3 times more Calcium, 1.7 times more Potassium and 2.5 times more Water than French or Vienna Bread includes Sourdough.
• 1 pound of Oranges with Peel lack sufficient amounts of Selenium and Zinc

Comparison of macro-nutrients per 1 pound:

• 1 pound of French Bread has 4.3 times more Energy, 8.1 times more Fat, 4 times more Omega 3, 18 times more Omega 6, 3.3 times more Carbohydrate and 8.3 times more Protein than Oranges with Peel .
• While 1 lb of Raw Oranges with Peel contains 2 times more Fiber than French or Vienna Bread includes Sourdough.
• 1 pound of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6