Nutrient Comparison: White Wheat Bread VS Tomato Paste per 1 lb
Compare the macro and micronutrient content in 1 lb of White Wheat Bread versus 1 lb of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of White Wheat Bread vs Tomato Paste:
- 1 pound of White Wheat Bread has 8.5 times more Vitamin B1, 1.7 times more Vitamin B2, 1.4 times more Vitamin B3, 3.2 times more Vitamin B5 and 10.6 times more Vitamin B9 than Tomato Paste.
- While 1 lb of Canned Tomato Paste contains more Vitamin A, 2.7 times more Vitamin B6, more Vitamin C, 11.3 times more Vitamin E and 1.5 times more Vitamin K than White Wheat Bread.
- 1 pound of White Wheat Bread have insufficient amounts of Vitamin A and Vitamin C
- Both White Wheat Bread as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for White Wheat Bread vs Tomato Paste:
- 1 pound of White Wheat Bread has 19 times more Calcium, 1.6 times more Iron, 2.1 times more Manganese, 1.2 times more Phosphorus, 3 times more Selenium, 8.1 times more Sodium and 1.5 times more Zinc than Tomato Paste.
- While 1 lb of Canned Tomato Paste contains 2.4 times more Copper, 1.6 times more Magnesium and 8 times more Potassium than White Wheat Bread.
Comparison of macro-nutrients per 1 pound:
- 1 pound of White Wheat Bread has 2.9 times more Energy, 4.6 times more Fat, 11.9 times more Omega 3, 5.8 times more Omega 6, 2.3 times more Carbohydrate, 2.2 times more Fiber and 2.5 times more Protein than Tomato Paste.
- While 1 lb of Canned Tomato Paste contains 2.4 times more Sugars and 2.2 times more Fructose than White Wheat Bread.
- 1 pound of Tomato Paste provide inadequate amounts of Omega 3 and Omega 6