Comparing Nutrients in 1 pound Cooked Chopped Frozen Broccoli VS Snacks, corn cakes

Macros Ratio

	Protein	Fat	Carbs
Cooked Chopped Frozen Broccoli	36%	3%	61%
Snacks, corn cakes	8%	6%	86%

Macro Nutrients

	Cooked Chopped Frozen Broccoli	Snacks, corn cakes	Recommended Dietary Allowance
Energy	4.38% 127kcal	60.5% 1755kcal	2900kcal per day for Men 19-50 years
Fat	0.56% 0.54g	11.2% 11g	97g per day for Men 19-50 years
Saturated Fat	0.26% 0.082g	5.95% 1.9g	32g per day for Men 19-50 years
Omega 3	12% 0.19g	8.5% 0.14g	1.6g per day for Men 19-50 years
Omega 6	0.35% 0.059g	23.7% 4.04g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	18.7% 24.3g	291% 378g	130g per day for Men 19-50 years
Sugars	9.2% 6.67g	147% 106g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	36% 13.6g	22.7% 8.6g	38g per day for Men 19-50 years
Protein	25% 14g	65.6% 36.7g	56g per day for Men 19-50 years

Vitamins

	Cooked Chopped Frozen Broccoli	Snacks, corn cakes	Recommended Dietary Allowance
Vitamin A	25.7% 231μg	35.3% 318μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	20.8% 0.25mg	94% 1.13mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	28.3% 0.37mg	17.4% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	13% 2.08mg	146% 23.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	25% 1.24mg	75.3% 3.76mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	45.4% 0.59mg	49% 0.64mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	63.5% 254μg	21.5% 86μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	202% 182mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	40% 6mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	333% 400μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Chopped Frozen Broccoli	Snacks, corn cakes	Recommended Dietary Allowance
Calcium	15% 150mg	8.6% 86mg	1000mg per day for Men 19-50 years
Copper	17% 0.15mg	212% 1.9mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	34.6% 2.77mg	79.4% 6.35mg	8mg per day for Men 19-50 years
Magnesium	14% 59mg	123% 517mg	420mg per day for Men 19-50 years
Manganese	44% 1mg	358% 8.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	31.8% 222mg	102% 712mg	700mg per day for Men 19-50 years
Potassium	19% 644mg	21% 712mg	3400mg per day for Men 19-50 years
Selenium	5.77% 3.18μg	81.6% 45μg	55μg per day for Men 19-50 years
Sodium	3.33% 50mg	148% 2214mg	1500mg per day for Men 19-50 years
Zinc	11.5% 1.27mg	82.5% 9.07mg	11mg per day for Men 19-50 years
Water	11% 411g	0.56% 21g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Snacks, corn cakes per 1 lb

Compare the macro and micronutrient content in 1 lb of Cooked Chopped Frozen Broccoli versus 1 lb of Snacks, corn cakes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Cooked Chopped Frozen Broccoli vs Snacks, corn cakes:

• 1 pound of Cooked Chopped Frozen Broccoli has 1.6 times more Vitamin B2, 2.9 times more Vitamin B9, more Vitamin C and more Vitamin K than Snacks, corn cakes.
• While 1 lb of Snacks, corn cakes contains 1.4 times more Vitamin A, 4.5 times more Vitamin B1, 11.2 times more Vitamin B3 and 3 times more Vitamin B5 than Boiled Chopped Frozen Broccoli.
• Both Cooked Chopped Frozen Broccoli and Snacks, corn cakes provide similar amounts of Vitamin B6 per one pound.
• 1 pound of Snacks, corn cakes have insufficient amounts of Vitamin C and Vitamin K
• Both Boiled Chopped Frozen Broccoli as well as Snacks, corn cakes have insufficient amounts of Vitamin B12 in one pound.

Comparing minerals per 1 pound for Cooked Chopped Frozen Broccoli vs Snacks, corn cakes:

• 1 pound of Cooked Chopped Frozen Broccoli has 1.7 times more Calcium and 19.7 times more Water than Snacks, corn cakes.
• While 1 lb of Snacks, corn cakes contains 12.4 times more Copper, 2.3 times more Iron, 8.8 times more Magnesium, 8.1 times more Manganese, 3.2 times more Phosphorus, 14.1 times more Selenium, 44.4 times more Sodium and 7.1 times more Zinc than Boiled Chopped Frozen Broccoli.
• Both Cooked Chopped Frozen Broccoli and Snacks, corn cakes contain similar levels of Potassium per one pound.
• 1 pound of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
• 1 pound of Snacks, corn cakes lack sufficient amounts of Calcium

Comparison of macro-nutrients per 1 pound:

• 1 pound of Cooked Chopped Frozen Broccoli has 1.4 times more Omega 3 and 1.6 times more Fiber than Snacks, corn cakes.
• While 1 lb of Snacks, corn cakes contains 13.8 times more Energy, 20 times more Fat, 68.5 times more Omega 6, 15.6 times more Carbohydrate, 16 times more Sugars and 2.6 times more Protein than Boiled Chopped Frozen Broccoli.
• 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy and Omega 6
• 1 pound of Snacks, corn cakes provide inadequate amounts of Omega 3