Nutrient Comparison: Frozen Carrots VS Longans per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Carrots versus 1 lb of Longans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Carrots vs Longans:
- 1 pound of Frozen Carrots has 1.4 times more Vitamin B1 and 1.5 times more Vitamin B3 than Longans.
- While 1 lb of Raw Longans contains 3.8 times more Vitamin B2 and 33.6 times more Vitamin C than Frozen Carrots, Unprepared.
- 1 pound of Longans have insufficient amounts of Vitamin B3
- Both Frozen Carrots, Unprepared as well as Raw Longans have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for Frozen Carrots vs Longans:
- 1 pound of Frozen Carrots has 36 times more Calcium, 3.4 times more Iron, 3.3 times more Manganese, 1.6 times more Phosphorus, more Sodium and 6.6 times more Zinc than Longans.
- While 1 lb of Raw Longans contains 2.3 times more Copper than Frozen Carrots, Unprepared.
- Both Frozen Carrots and Longans contain similar levels of Magnesium, Potassium and Water per one pound.
- 1 pound of Longans lack sufficient amounts of Calcium, Iron and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Carrots has 3 times more Fiber than Longans.
- While 1 lb of Raw Longans contains 1.7 times more Energy, 1.9 times more Carbohydrate and 1.7 times more Protein than Frozen Carrots, Unprepared.
- 1 pound of Frozen Carrots provide inadequate amounts of Energy and Protein