Comparing Nutrients in 1 pound Cereals ready-to-eat, POST, GOLDEN CRISP VS Florida Oranges

Macros Ratio

	Protein	Fat	Carbs
Cereals ready-to-eat, POST, GOLDEN CRISP	6%	4%	90%
Florida Oranges	6%	4%	90%

Macro Nutrients

	Cereals ready-to-eat, POST, GOLDEN CRISP	Florida Oranges	Recommended Dietary Allowance
Energy	59.4% 1724kcal	7.2% 209kcal	2900kcal per day for Men 19-50 years
Fat	7.95% 7.7g	0.98% 0.95g	97g per day for Men 19-50 years
Saturated Fat	2.83% 0.91g	0.35% 0.11g	32g per day for Men 19-50 years
Omega 3	10.8% 0.17g	3.1% 0.05g	1.6g per day for Men 19-50 years
Omega 6	15% 2.55g	0.83% 0.14g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	314% 409g	40.3% 52.3g	130g per day for Men 19-50 years
Sugars	335% 243g	57% 41.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	59.7% 22.7g	28.6% 11g	38g per day for Men 19-50 years
Protein	44.5% 25g	5.67% 3.18g	56g per day for Men 19-50 years

Vitamins

	Cereals ready-to-eat, POST, GOLDEN CRISP	Florida Oranges	Recommended Dietary Allowance
Vitamin A	419% 3774μg	5.54% 50μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	529% 6.35mg	37.8% 0.45mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	558% 7.26mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	524% 84mg	11.3% 1.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	22.7% 1.13mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	663% 8.6mg	17.8% 0.23mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	420% 1678μg	19.3% 77μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	1058% 25.4μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	227% 204mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	224% 1343IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	9.98% 1.5mg	5.44% 0.82mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	3.4% 4.1μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cereals ready-to-eat, POST, GOLDEN CRISP	Florida Oranges	Recommended Dietary Allowance
Calcium	6.8% 68mg	19.5% 195mg	1000mg per day for Men 19-50 years
Copper	101% 0.91mg	19.7% 0.18mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	380% 30.4mg	5.1% 0.41mg	8mg per day for Men 19-50 years
Magnesium	63.7% 268mg	10.8% 45.4mg	420mg per day for Men 19-50 years
Manganese	NA	4.73% 0.11mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	147% 1030mg	7.78% 54.4mg	700mg per day for Men 19-50 years
Potassium	23.5% 798mg	22.5% 767mg	3400mg per day for Men 19-50 years
Selenium	401% 220μg	4.12% 2.27μg	55μg per day for Men 19-50 years
Sodium	28.7% 431mg	0% 0mg	1500mg per day for Men 19-50 years
Zinc	231% 25.4mg	3.3% 0.36mg	11mg per day for Men 19-50 years
Water	0.17% 6.35g	10.7% 395g	3700g per day for Men 19-50 years

Nutrient Comparison: Cereals ready-to-eat, POST, GOLDEN CRISP VS Florida Oranges per 1 lb

Compare the macro and micronutrient content in 1 lb of Cereals ready-to-eat, POST, GOLDEN CRISP versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP vs Florida Oranges:

• 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP has 75.6 times more Vitamin A, 14 times more Vitamin B1, 40 times more Vitamin B2, 46.3 times more Vitamin B3, 37.3 times more Vitamin B6, 21.8 times more Vitamin B9, more Vitamin B12, more Vitamin D and 1.8 times more Vitamin E than Florida Oranges.
• While 1 lb of Raw Florida Oranges contains more Vitamin C than Cereals ready-to-eat, POST, GOLDEN CRISP.
• 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP have insufficient amounts of Vitamin C
• 1 pound of Florida Oranges have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E
• Both Cereals ready-to-eat, POST, GOLDEN CRISP as well as Raw Florida Oranges have insufficient amounts of Vitamin K in one pound.

Comparing minerals per 1 pound for Cereals ready-to-eat, POST, GOLDEN CRISP vs Florida Oranges:

• 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP has 5.1 times more Copper, 74.4 times more Iron, 5.9 times more Magnesium, 18.9 times more Phosphorus, 97.2 times more Selenium, more Sodium and 70 times more Zinc than Florida Oranges.
• While 1 lb of Raw Florida Oranges contains 2.9 times more Calcium and 62.2 times more Water than Cereals ready-to-eat, POST, GOLDEN CRISP.
• Both Cereals ready-to-eat, POST, GOLDEN CRISP and Florida Oranges contain similar levels of Potassium per one pound.
• 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP lack sufficient amounts of Calcium
• 1 pound of Florida Oranges lack sufficient amounts of Iron, Phosphorus, Selenium and Zinc

Comparison of macro-nutrients per 1 pound:

• 1 pound of Cereals ready-to-eat, POST, GOLDEN CRISP has 8.3 times more Energy, 3.5 times more Omega 3, 18.1 times more Omega 6, 7.8 times more Carbohydrate, 5.9 times more Sugars, 2.1 times more Fiber and 7.9 times more Protein than Florida Oranges.
• 1 pound of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein