Nutrient Comparison: Crackers, crispbread, rye VS Almond paste per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, crispbread, rye versus 1 lb of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, crispbread, rye vs Almond paste:
- 1 pound of Crackers, crispbread, rye has 3 times more Vitamin B1, 6 times more Vitamin B5, 5.8 times more Vitamin B6 and more Vitamin K than Almond paste.
- While 1 lb of Almond paste contains 2.9 times more Vitamin B2, 1.4 times more Vitamin B3, 1.6 times more Vitamin B9 and 16.7 times more Vitamin E than Crackers, crispbread, rye.
- 1 pound of Almond paste have insufficient amounts of Vitamin K
- Both Crackers, crispbread, rye as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Crackers, crispbread, rye vs Almond paste:
- 1 pound of Crackers, crispbread, rye has 1.5 times more Iron, 2.9 times more Manganese, 8.7 times more Selenium, 45.6 times more Sodium and 1.6 times more Zinc than Almond paste.
- While 1 lb of Almond paste contains 5.5 times more Calcium, 1.8 times more Copper and 1.7 times more Magnesium than Crackers, crispbread, rye.
- Both Crackers, crispbread, rye and Almond paste contain similar levels of Phosphorus and Potassium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, crispbread, rye has 1.7 times more Carbohydrate and 3.4 times more Fiber than Almond paste.
- While 1 lb of Almond paste contains 1.3 times more Energy, 21.3 times more Fat, 18.1 times more Saturated Fat, 2.5 times more Omega 3, 11.6 times more Omega 6 and 33.9 times more Sugars than Crackers, crispbread, rye.
- Both Crackers, crispbread, rye and Almond paste offer comparable quantities of Protein per one pound.