Nutrient Comparison: Brazilnuts VS Canned Boston Brown Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Brazilnuts versus 1 lb of Canned Boston Brown Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Brazilnuts vs Canned Boston Brown Bread:
- 1 pound of Brazilnuts has 44.1 times more Vitamin B1, 1.2 times more Vitamin B6, 2 times more Vitamin B9 and 17.7 times more Vitamin E than Canned Boston Brown Bread.
- While 1 lb of Canned Boston Brown Bread contains more Vitamin A, 3.3 times more Vitamin B2, 3.8 times more Vitamin B3, 3.1 times more Vitamin B5 and more Vitamin K than Dried Brazilnuts.
- 1 pound of Brazilnuts have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin K
- 1 pound of Canned Boston Brown Bread have insufficient amounts of Vitamin B1
- Both Dried Brazilnuts as well as Canned Boston Brown Bread have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Brazilnuts vs Canned Boston Brown Bread:
- 1 pound of Brazilnuts has 2.3 times more Calcium, 21.8 times more Copper, 6 times more Magnesium, 6.5 times more Phosphorus, 2.1 times more Potassium, 87.5 times more Selenium and 8.1 times more Zinc than Canned Boston Brown Bread.
- While 1 lb of Canned Boston Brown Bread contains 210.3 times more Sodium than Dried Brazilnuts.
- Both Brazilnuts and Canned Boston Brown Bread contain similar levels of Iron and Manganese per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Brazilnuts has 3.4 times more Energy, 44.7 times more Fat, 57.2 times more Saturated Fat, 47.7 times more Omega 6, 1.6 times more Fiber and 2.8 times more Protein than Canned Boston Brown Bread.
- While 1 lb of Canned Boston Brown Bread contains 1.4 times more Omega 3 and 3.7 times more Carbohydrate than Dried Brazilnuts.
- Both Brazilnuts and Canned Boston Brown Bread offer comparable quantities of Sugars per one pound.