Nutrient Comparison: Fresh Orange juice VS Cereals, QUAKER, Quick Oats with Iron, Dry per 1 lb
Compare the macro and micronutrient content in 1 lb of Fresh Orange juice versus 1 lb of Cereals, QUAKER, Quick Oats with Iron, Dry to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Fresh Orange juice vs Cereals, QUAKER, Quick Oats with Iron, Dry:
- 1 pound of Fresh Orange juice has more Vitamin C than Cereals, QUAKER, Quick Oats with Iron, Dry.
- While 1 lb of Cereals, QUAKER, Quick Oats with Iron, Dry contains 6 times more Vitamin B1, 4.1 times more Vitamin B2, 2.1 times more Vitamin B3, 2.5 times more Vitamin B6, 1.6 times more Vitamin B9 and 16.5 times more Vitamin E than Raw Orange juice.
- 1 pound of Fresh Orange juice have insufficient amounts of Vitamin E
- 1 pound of Cereals, QUAKER, Quick Oats with Iron, Dry have insufficient amounts of Vitamin C
- Both Raw Orange juice as well as Cereals, QUAKER, Quick Oats with Iron, Dry have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for Fresh Orange juice vs Cereals, QUAKER, Quick Oats with Iron, Dry:
- 1 pound of Fresh Orange juice has 9.4 times more Water than Cereals, QUAKER, Quick Oats with Iron, Dry.
- While 1 lb of Cereals, QUAKER, Quick Oats with Iron, Dry contains 4.3 times more Calcium, 247.3 times more Iron, 24.5 times more Magnesium, 26.9 times more Phosphorus, 1.8 times more Potassium and 64 times more Zinc than Raw Orange juice.
- 1 pound of Fresh Orange juice lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Fresh Orange juice has 5.9 times more Sugars than Cereals, QUAKER, Quick Oats with Iron, Dry.
- While 1 lb of Cereals, QUAKER, Quick Oats with Iron, Dry contains 8.2 times more Energy, 34.4 times more Fat, 40 times more Saturated Fat, 6.6 times more Carbohydrate, 47 times more Fiber and 19.6 times more Protein than Raw Orange juice.
- 1 pound of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein