Nutrient Comparison: Fresh Orange juice VS Pillsbury, Cinnamon Rolls with Icing, refrigerated dough per 1 lb
Compare the macro and micronutrient content in 1 lb of Fresh Orange juice versus 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Fresh Orange juice vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- 1 pound of Fresh Orange juice has 500 times more Vitamin C than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- 1 pound of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have insufficient amounts of Vitamin C
- Both Raw Orange juice as well as Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have insufficient amounts of Vitamin A in one pound.
Comparing minerals per 1 pound for Fresh Orange juice vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- 1 pound of Fresh Orange juice has 3.2 times more Water than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- While 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contains 2.5 times more Calcium, 9.7 times more Iron and 780 times more Sodium than Raw Orange juice.
- 1 pound of Fresh Orange juice lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contains 7.3 times more Energy, 56.4 times more Fat, 135.4 times more Saturated Fat, 5.1 times more Carbohydrate, 2.5 times more Sugars, 7 times more Fiber and 6.2 times more Protein than Raw Orange juice.
- 1 pound of Fresh Orange juice provide inadequate amounts of Energy, Fiber and Protein