Nutrient Comparison: Valencia Oranges VS Cake, angelfood, commercially prepared per 1 lb
Compare the macro and micronutrient content in 1 lb of Valencia Oranges versus 1 lb of Cake, angelfood, commercially prepared to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Valencia Oranges vs Cake, angelfood, commercially prepared:
- 1 pound of Valencia Oranges has 1.3 times more Vitamin B5, 2 times more Vitamin B6 and more Vitamin C than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 12.3 times more Vitamin B2, 3.2 times more Vitamin B3 and more Vitamin B12 than Raw Valencia Oranges.
- Both Valencia Oranges and Cake, angelfood, commercially prepared provide similar amounts of Vitamin B1 and Vitamin B9 per one pound.
- 1 pound of Valencia Oranges have insufficient amounts of Vitamin B3 and Vitamin B12
- 1 pound of Cake, angelfood, commercially prepared have insufficient amounts of Vitamin C
- Both Raw Valencia Oranges as well as Cake, angelfood, commercially prepared have insufficient amounts of Vitamin A in one pound.
Comparing minerals per 1 pound for Valencia Oranges vs Cake, angelfood, commercially prepared:
- 1 pound of Valencia Oranges has 1.9 times more Potassium and 2.6 times more Water than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 3.5 times more Calcium, 2.1 times more Copper, 5.8 times more Iron, 3.7 times more Manganese, 19.1 times more Phosphorus and more Sodium than Raw Valencia Oranges.
- Both Valencia Oranges and Cake, angelfood, commercially prepared contain similar levels of Magnesium per one pound.
- 1 pound of Valencia Oranges lack sufficient amounts of Iron and Manganese
- Both Raw Valencia Oranges as well as Cake, angelfood, commercially prepared lack sufficient amounts of Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Valencia Oranges has 1.7 times more Fiber than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 5.3 times more Energy, 7.9 times more Omega 6, 4.9 times more Carbohydrate and 5.7 times more Protein than Raw Valencia Oranges.
- 1 pound of Valencia Oranges provide inadequate amounts of Energy, Omega 6 and Protein
- Both Raw Valencia Oranges as well as Cake, angelfood, commercially prepared provide inadequate amounts of Omega 3 in one pound.