Nutrient Comparison: Boiled Peanuts with Salt VS Roasted Breadfruit Seeds per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Peanuts with Salt versus 1 lb of Roasted Breadfruit Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Peanuts with Salt vs Roasted Breadfruit Seeds:
- 1 pound of Boiled Peanuts with Salt has 1.3 times more Vitamin B9 than Roasted Breadfruit Seeds.
- While 1 lb of Roasted Breadfruit Seeds contains 1.6 times more Vitamin B1, 3.8 times more Vitamin B2, 1.4 times more Vitamin B3, 2.8 times more Vitamin B6 and more Vitamin C than Boiled Peanuts with Salt.
- Both Boiled Peanuts with Salt and Roasted Breadfruit Seeds provide similar amounts of Vitamin B5 per one pound.
- 1 pound of Boiled Peanuts with Salt have insufficient amounts of Vitamin C
- Both Boiled Peanuts with Salt as well as Roasted Breadfruit Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Peanuts with Salt vs Roasted Breadfruit Seeds:
- 1 pound of Boiled Peanuts with Salt has 1.6 times more Magnesium, 6.3 times more Manganese, 26.8 times more Sodium and 1.8 times more Zinc than Roasted Breadfruit Seeds.
- While 1 lb of Roasted Breadfruit Seeds contains 1.6 times more Calcium, 2.6 times more Copper and 6 times more Potassium than Boiled Peanuts with Salt.
- Both Boiled Peanuts with Salt and Roasted Breadfruit Seeds contain similar levels of Iron and Phosphorus per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled Peanuts with Salt has 1.5 times more Energy, 8.2 times more Fat, 4.2 times more Saturated Fat, 6.3 times more Omega 6, 1.5 times more Fiber and 2.2 times more Protein than Roasted Breadfruit Seeds.
- While 1 lb of Roasted Breadfruit Seeds contains 332 times more Omega 3 and 1.9 times more Carbohydrate than Boiled Peanuts with Salt.
- 1 pound of Boiled Peanuts with Salt provide inadequate amounts of Omega 3