Nutrient Comparison: Dry-roasted Peanuts VS Dried Beechnuts per 1 lb
Compare the macro and micronutrient content in 1 lb of Dry-roasted Peanuts versus 1 lb of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Dry-roasted Peanuts vs Dried Beechnuts:
- 1 pound of Dry-roasted Peanuts has 16.4 times more Vitamin B3 than Dried Beechnuts.
- While 1 lb of Dried Beechnuts contains 2 times more Vitamin B1, 1.9 times more Vitamin B2, 1.5 times more Vitamin B6 and more Vitamin C than Dry-roasted Peanuts, no salt.
- Both Dry-roasted Peanuts and Dried Beechnuts provide similar amounts of Vitamin B5 and Vitamin B9 per one pound.
- 1 pound of Dry-roasted Peanuts have insufficient amounts of Vitamin C
- Both Dry-roasted Peanuts, no salt as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Dry-roasted Peanuts vs Dried Beechnuts:
- 1 pound of Dry-roasted Peanuts has 58 times more Calcium, more Magnesium, 1.3 times more Manganese, more Phosphorus and 7.7 times more Zinc than Dried Beechnuts.
- While 1 lb of Dried Beechnuts contains 1.6 times more Copper, 1.6 times more Iron, 1.6 times more Potassium and 6.3 times more Sodium than Dry-roasted Peanuts, no salt.
- 1 pound of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 1 pound:
- 1 pound of Dry-roasted Peanuts has 1.4 times more Saturated Fat and 3.9 times more Protein than Dried Beechnuts.
- While 1 lb of Dried Beechnuts contains 65.4 times more Omega 3, 1.9 times more Omega 6 and 1.6 times more Carbohydrate than Dry-roasted Peanuts, no salt.
- Both Dry-roasted Peanuts and Dried Beechnuts offer comparable quantities of Energy and Fat per one pound.
- 1 pound of Dry-roasted Peanuts provide inadequate amounts of Omega 3