Comparing Nutrients in 1 pound Commercial French Salad Dressing VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Commercial French Salad Dressing	1%	82%	17%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Commercial French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	65.5% 1901kcal	4.07% 118kcal	2900kcal per day for Men 19-50 years
Fat	183% 177g	0.89% 0.86g	97g per day for Men 19-50 years
Saturated Fat	86.4% 27.6g	0.37% 0.12g	32g per day for Men 19-50 years
Omega 3	816% 13g	0.85% 0.014g	1.6g per day for Men 19-50 years
Omega 6	535% 91g	1.97% 0.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	65.6% 85.2g	21.6% 28g	130g per day for Men 19-50 years
Sugars	109% 79g	22% 16g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	38.5% 28g	11.8% 8.53g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 29.8g	% 7.4g	g per day for Men 19-50 years
Sucrose	% 18g	% 0.091g	g per day for Men 19-50 years
Fiber	28.6% 11g	12% 4.54g	38g per day for Men 19-50 years
Protein	7.05% 3.95g	7.37% 4.13g	56g per day for Men 19-50 years

Vitamins

	Commercial French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	11.6% 104μg	4.54% 41μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	14.4% 0.17mg	17.4% 0.21mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	22% 0.29mg	12.2% 0.16mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	6.63% 1.06mg	20.2% 3.24mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	10.3% 0.52mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	15% 0.2mg	5.93% 0.077mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	0% 0μg	5.67% 22.7μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	26.5% 0.64μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	40% 36mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	151% 22.7mg	25% 3.76mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	459% 551μg	9.07% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Commercial French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	12.2% 122mg	15.4% 154mg	1000mg per day for Men 19-50 years
Copper	10% 0.091mg	56.4% 0.51mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	18% 1.45mg	75.4% 6.03mg	8mg per day for Men 19-50 years
Magnesium	7.56% 31.8mg	13% 54.4mg	420mg per day for Men 19-50 years
Manganese	7.5% 0.17mg	11.6% 0.27mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	16% 113mg	13% 91mg	700mg per day for Men 19-50 years
Potassium	14.4% 490mg	27.6% 939mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	4.95% 2.72μg	55μg per day for Men 19-50 years
Sodium	200% 2998mg	67% 1002mg	1500mg per day for Men 19-50 years
Zinc	4.95% 0.54mg	7% 0.77mg	11mg per day for Men 19-50 years
Water	4.82% 178g	11.2% 415g	3700g per day for Men 19-50 years

Nutrient Comparison: Commercial French Salad Dressing VS Stewed Canned Tomatoes per 1 lb

Compare the macro and micronutrient content in 1 lb of Commercial French Salad Dressing versus 1 lb of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Commercial French Salad Dressing vs Stewed Canned Tomatoes:

• 1 pound of Commercial French Salad Dressing has 2.6 times more Vitamin A, 1.8 times more Vitamin B2, 2.5 times more Vitamin B6, more Vitamin B12, 6 times more Vitamin E and 50.6 times more Vitamin K than Stewed Canned Tomatoes.
• While 1 lb of Stewed Canned Ripe Red Tomatoes contains 3.1 times more Vitamin B3 and more Vitamin C than Commercial French Salad Dressing.
• Both Commercial French Salad Dressing and Stewed Canned Tomatoes provide similar amounts of Vitamin B1 per one pound.
• 1 pound of Commercial French Salad Dressing have insufficient amounts of Vitamin B3 and Vitamin C
• 1 pound of Stewed Canned Tomatoes have insufficient amounts of Vitamin A, Vitamin B6 and Vitamin B12
• Both Commercial French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B9 and Vitamin D in one pound.

Comparing minerals per 1 pound for Commercial French Salad Dressing vs Stewed Canned Tomatoes:

• 1 pound of Commercial French Salad Dressing has 1.3 times more Phosphorus and 3 times more Sodium than Stewed Canned Tomatoes.
• While 1 lb of Stewed Canned Ripe Red Tomatoes contains 1.3 times more Calcium, 5.6 times more Copper, 4.2 times more Iron, 1.7 times more Magnesium, 1.6 times more Manganese, 1.9 times more Potassium and 2.3 times more Water than Commercial French Salad Dressing.
• 1 pound of Commercial French Salad Dressing lack sufficient amounts of Magnesium and Manganese
• Both Commercial French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Selenium and Zinc in one pound.

Comparison of macro-nutrients per 1 pound:

• 1 pound of Commercial French Salad Dressing has 16.1 times more Energy, 205.6 times more Fat, 234.3 times more Saturated Fat, 960 times more Omega 3, 270.8 times more Omega 6, 3 times more Carbohydrate, 5 times more Sugars, 3.3 times more Fructose and 2.4 times more Fiber than Stewed Canned Tomatoes.
• 1 pound of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3 and Omega 6
• Both Commercial French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Protein in one pound.