Nutrient Comparison: Soy Nuts VS Broccoli Raab per 1 lb
Compare the macro and micronutrient content in 1 lb of Soy Nuts versus 1 lb of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Soy Nuts vs Broccoli Raab:
- 1 pound of Soy Nuts has 2.6 times more Vitamin B1, 5.9 times more Vitamin B2, 1.5 times more Vitamin B5, 1.3 times more Vitamin B6 and 2.5 times more Vitamin B9 than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains more Vitamin A, 4.4 times more Vitamin C and 6.1 times more Vitamin K than Dry-roasted Soybeans.
- Both Soy Nuts and Broccoli Raab provide similar amounts of Vitamin B3 per one pound.
- 1 pound of Soy Nuts have insufficient amounts of Vitamin A
- Both Dry-roasted Soybeans as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Soy Nuts vs Broccoli Raab:
- 1 pound of Soy Nuts has 1.3 times more Calcium, 25.7 times more Copper, 1.8 times more Iron, 10.4 times more Magnesium, 5.5 times more Manganese, 8.9 times more Phosphorus, 7 times more Potassium, 19.3 times more Selenium and 6.2 times more Zinc than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 16.5 times more Sodium and 115.7 times more Water than Dry-roasted Soybeans.
- 1 pound of Broccoli Raab lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Soy Nuts has 20.4 times more Energy, 44.1 times more Fat, 37.7 times more Saturated Fat, 7.6 times more Omega 3, 371.2 times more Omega 6, 10.2 times more Carbohydrate, 3 times more Fiber and 13.7 times more Protein than Broccoli Raab.
- 1 pound of Broccoli Raab provide inadequate amounts of Energy and Omega 6