Nutrient Comparison: Tomatoes VS Adzuki Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Tomatoes versus 1 lb of Adzuki Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Tomatoes vs Adzuki Beans:
- 1 pound of Tomatoes has 42 times more Vitamin A and more Vitamin C than Adzuki Beans.
- While 1 lb of Raw Adzuki Beans contains 12.3 times more Vitamin B1, 11.6 times more Vitamin B2, 4.4 times more Vitamin B3, 16.5 times more Vitamin B5, 4.4 times more Vitamin B6 and 41.5 times more Vitamin B9 than Raw Ripe Red Tomatoes.
- 1 pound of Tomatoes have insufficient amounts of Vitamin B2 and Vitamin B5
- 1 pound of Adzuki Beans have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Ripe Red Tomatoes as well as Raw Adzuki Beans have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Tomatoes vs Adzuki Beans:
- 1 pound of Tomatoes has 7 times more Water than Adzuki Beans.
- While 1 lb of Raw Adzuki Beans contains 6.6 times more Calcium, 18.5 times more Copper, 18.4 times more Iron, 11.5 times more Magnesium, 15.2 times more Manganese, 15.9 times more Phosphorus, 5.3 times more Potassium, more Selenium and 29.6 times more Zinc than Raw Ripe Red Tomatoes.
- 1 pound of Tomatoes lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Adzuki Beans contains 18.3 times more Energy, 16.2 times more Carbohydrate, 10.6 times more Fiber and 22.6 times more Protein than Raw Ripe Red Tomatoes.
- 1 pound of Tomatoes provide inadequate amounts of Energy and Protein
- Both Raw Ripe Red Tomatoes as well as Raw Adzuki Beans provide inadequate amounts of Omega 6 in one pound.