Comparing Nutrients in 300 calories Oranges with Peel VS Cooked 51% Whole Wheat Pasta with Enriched Semolina
Weight per 300 calories
Oranges with Peel
476g
Cooked 51% Whole Wheat Pasta with Enriched Semolina
192g
Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina has 2.5 times more energy per unit of mass than Raw Oranges with Peel , which is above average in comparison to other foods. Oranges with Peel having low energy density.
Discover which food has more nutrients per 300 calories - Oranges with Peel or Cooked 51% Whole Wheat Pasta with Enriched Semolina?
Macros Ratio
ProteinFatCarbs
Oranges with Peel
7%
4%
89%
Cooked 51% Whole Wheat Pasta with Enriched Semolina
Oranges With Peel VS Cooked 51% Whole Wheat Pasta With Enriched Semolina Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Oranges with Peel or Cooked 51% Whole Wheat Pasta with Enriched Semolina?
Lets compare vitamin content per 300 calories of Oranges with Peel vs Cooked 51% Whole Wheat Pasta with Enriched Semolina:
300 calories of Oranges with Peel have 1.3 times more Vitamin B1, 3.1 times more Vitamin B5, 3.5 times more Vitamin B6 and 2 times more Vitamin B9 than Cooked 51% Whole Wheat Pasta with Enriched Semolina.
While 300 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina contain 2.1 times more Vitamin B3 than Raw Oranges with Peel .
Both Oranges with Peel and Cooked 51% Whole Wheat Pasta with Enriched Semolina provide similar amounts of Vitamin B2 per 300 calories.
Comparing minerals per 300 calories for Oranges with Peel vs Cooked 51% Whole Wheat Pasta with Enriched Semolina:
300 calories of Oranges with Peel have 15.8 times more Calcium, 1.3 times more Iron, 6.8 times more Potassium and 3.3 times more Water than Cooked 51% Whole Wheat Pasta with Enriched Semolina.
While 300 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina contain 1.3 times more Copper, 1.8 times more Phosphorus, 17.7 times more Selenium and 3.7 times more Zinc than Raw Oranges with Peel .
Both Oranges with Peel and Cooked 51% Whole Wheat Pasta with Enriched Semolina contain similar levels of Magnesium per 300 calories.
300 calories of Oranges with Peel lack sufficient amounts of Zinc
300 calories of Cooked 51% Whole Wheat Pasta with Enriched Semolina lack sufficient amounts of Calcium and Potassium
Comparison of macro-nutrients per 300 calories:
300 calories of Oranges with Peel have 1.2 times more Carbohydrate and 2.5 times more Fiber than Cooked 51% Whole Wheat Pasta with Enriched Semolina.
While 300 kcal of Cooked Whole Grain Pasta, 51% Whole Wheat, Remaining Enriched Semolina contain 1.8 times more Protein than Raw Oranges with Peel .
Both Oranges with Peel and Cooked 51% Whole Wheat Pasta with Enriched Semolina offer comparable quantities of Energy per 300 calories.