Comparing Nutrients in 500 calories YeastVS Canned Tomatoes with Green Chilies
Weight per 500 calories
Yeast
154g
Canned Tomatoes with Green Chilies
3333g
Yeast has 21.7 times more energy per 100g than Canned Tomatoes with Green Chilies. It has high energy density when compared to other foods. Canned Red Ripe Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 500 calories - Yeast or Canned Tomatoes with Green Chilies?
Yeast VS Canned Tomatoes With Green Chilies Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Yeast or Canned Tomatoes with Green Chilies?
Lets compare vitamin content per 500 calories of Yeast vs Canned Tomatoes with Green Chilies:
500 calories of Yeast have 14.9 times more Vitamin B1, 9.7 times more Vitamin B2, 2.9 times more Vitamin B3, 4.2 times more Vitamin B5 and 12 times more Vitamin B9 than Canned Tomatoes with Green Chilies.
While 500 kcal of Canned Red Ripe Tomatoes with Green Chilies contain more Vitamin A, 1.5 times more Vitamin B6 and 447.8 times more Vitamin C than Baker Yeast.
500 calories of Yeast have insufficient amounts of Vitamin A and Vitamin C
Both Baker Yeast as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Yeast vs Canned Tomatoes with Green Chilies:
500 calories of Yeast have 2.1 times more Phosphorus and 2.8 times more Zinc than Canned Tomatoes with Green Chilies.
While 500 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 14.4 times more Calcium, 4.5 times more Copper, 2.6 times more Iron, 4.4 times more Magnesium, 9.2 times more Manganese, 2.4 times more Potassium, 170.4 times more Sodium and 401.9 times more Water than Baker Yeast.
Both Yeast and Canned Tomatoes with Green Chilies contain similar levels of Selenium per 500 calories.
500 calories of Yeast lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Yeast have 4.4 times more Fat and 2.7 times more Protein than Canned Tomatoes with Green Chilies.
While 500 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 1.9 times more Carbohydrate than Baker Yeast.
Both Yeast and Canned Tomatoes with Green Chilies offer comparable quantities of Energy per 500 calories.
Both Baker Yeast as well as Canned Red Ripe Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.