Comparing Nutrients in 500 calories Cooked Frozen Podded PeasVS Brazilnuts
Weight per 500 calories
Cooked Frozen Podded Peas
962g
Brazilnuts
76g
Dried Brazilnuts have 12.7 times more energy per unit of mass than Boiled and Drained Frozen Podded Peas, which is very high in comparison to other foods. Cooked Frozen Podded Peas having low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Podded Peas or Brazilnuts?
Cooked Frozen Podded Peas VS Brazilnuts Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Podded Peas or Brazilnuts?
Lets compare vitamin content per 500 calories of Cooked Frozen Podded Peas vs Brazilnuts:
500 calories of Cooked Frozen Podded Peas have more Vitamin A, 1.3 times more Vitamin B1, 43.1 times more Vitamin B2, 24.2 times more Vitamin B3, 59 times more Vitamin B5, 21.8 times more Vitamin B6, 20.2 times more Vitamin B9, 398.3 times more Vitamin C and more Vitamin K than Brazilnuts.
Both Cooked Frozen Podded Peas and Brazilnuts provide similar amounts of Vitamin E per 500 calories.
500 calories of Brazilnuts have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin K
Both Boiled and Drained Frozen Podded Peas as well as Dried Brazilnuts have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Podded Peas vs Brazilnuts:
500 calories of Cooked Frozen Podded Peas have 4.7 times more Calcium, 12.5 times more Iron, 2.9 times more Manganese, 4.2 times more Potassium, 1.5 times more Zinc and 320.9 times more Water than Brazilnuts.
While 500 kcal of Dried Brazilnuts contain 1.5 times more Copper and 189.1 times more Selenium than Boiled and Drained Frozen Podded Peas.
Both Cooked Frozen Podded Peas and Brazilnuts contain similar levels of Magnesium and Phosphorus per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Podded Peas have 8.8 times more Omega 3, 9.7 times more Carbohydrate, 26.2 times more Sugars, 5.2 times more Fiber and 3.1 times more Protein than Brazilnuts.
While 500 kcal of Dried Brazilnuts contain 13.9 times more Fat, 17.4 times more Saturated Fat and 13.5 times more Omega 6 than Boiled and Drained Frozen Podded Peas.
Both Cooked Frozen Podded Peas and Brazilnuts offer comparable quantities of Energy per 500 calories.
500 calories of Cooked Frozen Podded Peas provide inadequate amounts of Omega 6
500 calories of Brazilnuts provide inadequate amounts of Omega 3 and Carbohydrate