Boiled Potato Flesh, Cooked In Skin VS Orange Peel Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Potato Flesh, Cooked In Skin or Orange Peel?
Lets compare vitamin content per 500 calories of Boiled Potato Flesh, Cooked In Skin vs Orange Peel:
- 500 calories of Boiled Potato Flesh, Cooked In Skin have 1.8 times more Vitamin B3 and 1.9 times more Vitamin B6 than Orange Peel.
- While 500 kcal of Raw Orange Peel contain more Vitamin A, 4 times more Vitamin B2, 2.7 times more Vitamin B9 and 9.4 times more Vitamin C than Boiled Potato Flesh, Cooked In Skin without Salt.
- Both Boiled Potato Flesh, Cooked In Skin and Orange Peel provide similar amounts of Vitamin B1 and Vitamin B5 per 500 calories.
- 500 calories of Boiled Potato Flesh, Cooked In Skin have insufficient amounts of Vitamin A and Vitamin B2
- Both Boiled Potato Flesh, Cooked In Skin without Salt as well as Raw Orange Peel have insufficient amounts of Vitamin B12 and Vitamin E in 500 calories.
Comparing minerals per 500 calories for Boiled Potato Flesh, Cooked In Skin vs Orange Peel:
- 500 calories of Boiled Potato Flesh, Cooked In Skin have 2.3 times more Copper, 2.3 times more Phosphorus, 2 times more Potassium and 1.3 times more Zinc than Orange Peel.
- While 500 kcal of Raw Orange Peel contain 28.9 times more Calcium and 2.3 times more Iron than Boiled Potato Flesh, Cooked In Skin without Salt.
- Both Boiled Potato Flesh, Cooked In Skin and Orange Peel contain similar levels of Magnesium and Water per 500 calories.
- 500 calories of Boiled Potato Flesh, Cooked In Skin lack sufficient amounts of Calcium
- Both Boiled Potato Flesh, Cooked In Skin without Salt as well as Raw Orange Peel lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Boiled Potato Flesh, Cooked In Skin have 1.4 times more Protein than Orange Peel.
- While 500 kcal of Raw Orange Peel contain 5.3 times more Fiber than Boiled Potato Flesh, Cooked In Skin without Salt.
- Both Boiled Potato Flesh, Cooked In Skin and Orange Peel offer comparable quantities of Energy and Carbohydrate per 500 calories.
- Both Boiled Potato Flesh, Cooked In Skin without Salt as well as Raw Orange Peel provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.