Comparing Nutrients in 500 calories RiceVS Baked Potato Skin
Weight per 500 calories
Rice
137g
Baked Potato Skin
253g
Rice has 1.8 times more energy per 100g than Baked Potato Skin. It has high energy density when compared to other foods. Baked Potato Skin having above average energy density.
Discover which food has more nutrients per 500 calories - Rice or Baked Potato Skin?
Discover which food has more nutrients per 500 calories - Rice or Baked Potato Skin?
Lets compare vitamin content per 500 calories of Rice vs Baked Potato Skin:
500 kcal of Baked Potato Skin contain 3.2 times more Vitamin B1, 4 times more Vitamin B2, 3.5 times more Vitamin B3, 1.6 times more Vitamin B5, 6.9 times more Vitamin B6, 5.1 times more Vitamin B9 and more Vitamin C than Raw Regular Long-grain White Rice.
500 calories of Rice have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B9 and Vitamin C
Both Raw Regular Long-grain White Rice as well as Baked Potato Skin have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Rice vs Baked Potato Skin:
500 calories of Rice have 11.7 times more Selenium and 1.2 times more Zinc than Baked Potato Skin.
While 500 kcal of Baked Potato Skin contain 6.8 times more Copper, 16.2 times more Iron, 3.2 times more Magnesium, 1.6 times more Phosphorus and 9.2 times more Potassium than Raw Regular Long-grain White Rice.
Both Rice and Baked Potato Skin contain similar levels of Manganese per 500 calories.
500 calories of Rice lack sufficient amounts of Magnesium and Potassium
500 calories of Baked Potato Skin lack sufficient amounts of Selenium
Both Raw Regular Long-grain White Rice as well as Baked Potato Skin lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 kcal of Baked Potato Skin contain 11.2 times more Fiber than Raw Regular Long-grain White Rice.
Both Rice and Baked Potato Skin offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
500 calories of Rice provide inadequate amounts of Fiber
Both Raw Regular Long-grain White Rice as well as Baked Potato Skin provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.