Nutrient Comparison: Cooked Chopped Frozen Broccoli VS SILK Original Creamer per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Chopped Frozen Broccoli versus 5 oz of SILK Original Creamer to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Chopped Frozen Broccoli vs SILK Original Creamer:
- 5 ounces of Cooked Chopped Frozen Broccoli have more Vitamin C than SILK Original Creamer.
- 5 ounces of SILK Original Creamer have insufficient amounts of Vitamin C
Comparing minerals per 5 ounces for Cooked Chopped Frozen Broccoli vs SILK Original Creamer:
- 5 ounces of Cooked Chopped Frozen Broccoli have more Calcium and more Iron than SILK Original Creamer.
- While 5 oz of SILK Original Creamer contain 6.1 times more Sodium than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and SILK Original Creamer contain similar levels of Water per five ounces.
- 5 ounces of SILK Original Creamer lack sufficient amounts of Calcium and Iron
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Chopped Frozen Broccoli have more Sugars, more Fiber and more Protein than SILK Original Creamer.
- While 5 oz of SILK Original Creamer contain 3.6 times more Energy and 55.6 times more Fat than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and SILK Original Creamer offer comparable quantities of Carbohydrate per five ounces.
- 5 ounces of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- 5 ounces of SILK Original Creamer provide inadequate amounts of Fiber and Protein