Nutrient Comparison: Cooked Green Cauliflower with Salt VS Boiled Spears Frozen Broccoli per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Green Cauliflower with Salt versus 5 oz of Boiled Spears Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Green Cauliflower with Salt vs Boiled Spears Frozen Broccoli:
- 5 ounces of Cooked Green Cauliflower with Salt have 1.3 times more Vitamin B1, 1.2 times more Vitamin B2, 1.5 times more Vitamin B3, 2.5 times more Vitamin B5, 1.6 times more Vitamin B6, 1.4 times more Vitamin B9 and 1.8 times more Vitamin C than Boiled Spears Frozen Broccoli.
- While 5 oz of Boiled and Drained Spears Frozen Broccoli contain 7.3 times more Vitamin A than Cooked Green Cauliflower with Salt.
- 5 ounces of Cooked Green Cauliflower with Salt have insufficient amounts of Vitamin A
- Both Cooked Green Cauliflower with Salt as well as Boiled and Drained Spears Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cooked Green Cauliflower with Salt vs Boiled Spears Frozen Broccoli:
- 5 ounces of Cooked Green Cauliflower with Salt have 1.5 times more Potassium, 10.8 times more Sodium and 2.1 times more Zinc than Boiled Spears Frozen Broccoli.
- While 5 oz of Boiled and Drained Spears Frozen Broccoli contain 1.6 times more Calcium, 1.3 times more Manganese and 2.4 times more Selenium than Cooked Green Cauliflower with Salt.
- Both Cooked Green Cauliflower with Salt and Boiled Spears Frozen Broccoli contain similar levels of Copper, Iron, Magnesium, Phosphorus and Water per five ounces.
- 5 ounces of Cooked Green Cauliflower with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Green Cauliflower with Salt have 2.5 times more Omega 3 than Boiled Spears Frozen Broccoli.
- Both Cooked Green Cauliflower with Salt and Boiled Spears Frozen Broccoli offer comparable quantities of Carbohydrate, Fiber and Protein per five ounces.
- Both Cooked Green Cauliflower with Salt as well as Boiled and Drained Spears Frozen Broccoli provide inadequate amounts of Energy and Omega 6 in five ounces.