Nutrient Comparison: Blanched Almonds VS Potato Bread per 5 oz
Compare the macro and micronutrient content in 5 oz of Blanched Almonds versus 5 oz of Potato Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Blanched Almonds vs Potato Bread:
- 5 ounces of Blanched Almonds have 6.7 times more Vitamin B2, 2.8 times more Vitamin B3 and 50.5 times more Vitamin E than Potato Bread.
- While 5 oz of Potato Bread contain more Vitamin A, 2.6 times more Vitamin B5, 2 times more Vitamin B6, 2.6 times more Vitamin B9, more Vitamin B12 and more Vitamin K than Blanched Almonds.
- Both Blanched Almonds and Potato Bread provide similar amounts of Vitamin B1 per five ounces.
- 5 ounces of Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin K
- Both Blanched Almonds as well as Potato Bread have insufficient amounts of Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Blanched Almonds vs Potato Bread:
- 5 ounces of Blanched Almonds have 1.3 times more Calcium, 10.9 times more Copper, 1.5 times more Iron, 9.6 times more Magnesium, 7.3 times more Manganese, 1.3 times more Phosphorus and 2.1 times more Zinc than Potato Bread.
- While 5 oz of Potato Bread contain 3 times more Selenium and 19.7 times more Sodium than Blanched Almonds.
- Both Blanched Almonds and Potato Bread contain similar levels of Potassium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Blanched Almonds have 2.2 times more Energy, 16.8 times more Fat, more Saturated Fat, more Omega 6, 1.6 times more Fiber and 1.7 times more Protein than Potato Bread.
- While 5 oz of Potato Bread contain 2.5 times more Carbohydrate and 2 times more Sugars than Blanched Almonds.
- 5 ounces of Potato Bread provide inadequate amounts of Omega 6
- Both Blanched Almonds as well as Potato Bread provide inadequate amounts of Omega 3 in five ounces.