Nutrient Comparison: Dry Mashed Potato Granules VS Frozen Crinkle Cut French Fried Potatoes with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Dry Mashed Potato Granules versus 5 oz of Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Dry Mashed Potato Granules vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 5 ounces of Dry Mashed Potato Granules have 4.3 times more Vitamin B1, 6.8 times more Vitamin B2, 2.2 times more Vitamin B3, 4.4 times more Vitamin B6, 1.3 times more Vitamin B9, 4.8 times more Vitamin C and 4.3 times more Vitamin K than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 5 oz of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 1.3 times more Vitamin B5 than Granules of Dehydrated Mashed Potatoes.
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin K
- Both Granules of Dehydrated Mashed Potatoes as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in five ounces.
Comparing minerals per 5 ounces for Dry Mashed Potato Granules vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 5 ounces of Dry Mashed Potato Granules have 3.2 times more Calcium, 1.3 times more Copper, 1.8 times more Iron, 4.7 times more Magnesium, 7.1 times more Manganese, 3 times more Phosphorus, 1.9 times more Potassium, 54.2 times more Selenium and 2.7 times more Zinc than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 5 oz of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 5.2 times more Sodium than Granules of Dehydrated Mashed Potatoes.
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Dry Mashed Potato Granules have 2.5 times more Energy, 3.6 times more Omega 3, 3.6 times more Carbohydrate, 16.5 times more Sugars, 3.6 times more Fiber and 3.5 times more Protein than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 5 oz of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 9.2 times more Fat and 9.1 times more Saturated Fat than Granules of Dehydrated Mashed Potatoes.
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3
- Both Granules of Dehydrated Mashed Potatoes as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 6 in five ounces.