Nutrient Comparison: Potato Skin VS Cherries, sour, canned, water pack, drained per 5 oz
Compare the macro and micronutrient content in 5 oz of Potato Skin versus 5 oz of Cherries, sour, canned, water pack, drained to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Potato Skin vs Cherries, sour, canned, water pack, drained:
- 5 ounces of Potato Skin have 4 times more Vitamin B3, 7.4 times more Vitamin B5, 5.1 times more Vitamin B6 and 38 times more Vitamin C than Cherries, sour, canned, water pack, drained.
- While 5 oz of Cherries, sour, canned, water pack, drained contain 1.7 times more Vitamin B2 than Raw Potato Skin.
- 5 ounces of Potato Skin have insufficient amounts of Vitamin B1
- 5 ounces of Cherries, sour, canned, water pack, drained have insufficient amounts of Vitamin B3, Vitamin B5 and Vitamin C
- Both Raw Potato Skin as well as Cherries, sour, canned, water pack, drained have insufficient amounts of Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for Potato Skin vs Cherries, sour, canned, water pack, drained:
- 5 ounces of Potato Skin have 2.7 times more Calcium, 5.1 times more Iron, 2.9 times more Magnesium, 10.2 times more Manganese, 2.4 times more Phosphorus, 3.6 times more Potassium and 5 times more Zinc than Cherries, sour, canned, water pack, drained.
- Both Potato Skin and Cherries, sour, canned, water pack, drained contain similar levels of Water per five ounces.
- 5 ounces of Cherries, sour, canned, water pack, drained lack sufficient amounts of Calcium, Magnesium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Potato Skin have 1.4 times more Energy, 2.1 times more Fiber and 3.7 times more Protein than Cherries, sour, canned, water pack, drained.
- Both Potato Skin and Cherries, sour, canned, water pack, drained offer comparable quantities of Carbohydrate per five ounces.
- 5 ounces of Cherries, sour, canned, water pack, drained provide inadequate amounts of Energy and Protein