Nutrient Comparison: Strawberry Toppings VS Frozen Roasted Potatoes with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Strawberry Toppings versus 5 oz of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Strawberry Toppings vs Frozen Roasted Potatoes with Salt:
- 5 ounces of Strawberry Toppings have 8.1 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 5 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 5 ounces for Strawberry Toppings vs Frozen Roasted Potatoes with Salt:
- 5 oz of Frozen Roasted Potatoes with Salt contain 1.8 times more Iron, 8.8 times more Potassium and 14.2 times more Sodium than Strawberry Toppings.
- 5 ounces of Strawberry Toppings lack sufficient amounts of Potassium
- Both Strawberry Toppings as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Strawberry Toppings have 2 times more Energy, 2.5 times more Carbohydrate and 39.7 times more Sugars than Frozen Roasted Potatoes with Salt.
- While 5 oz of Frozen Roasted Potatoes with Salt contain 3.7 times more Fiber and 11.1 times more Protein than Strawberry Toppings.
- 5 ounces of Strawberry Toppings provide inadequate amounts of Fiber and Protein