Nutrient Comparison: Boiled Broccoli VS Lemon Peel per 7 oz
Compare the macro and micronutrient content in 7 oz of Boiled Broccoli versus 7 oz of Lemon Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Boiled Broccoli vs Lemon Peel:
- 7 ounces of Boiled Broccoli have 25.7 times more Vitamin A, 1.5 times more Vitamin B2, 1.4 times more Vitamin B3, 1.9 times more Vitamin B5, 8.3 times more Vitamin B9, 5.8 times more Vitamin E and more Vitamin K than Lemon Peel.
- While 7 oz of Raw Lemon Peel contain 2 times more Vitamin C than Boiled and Drained Broccoli.
- Both Boiled Broccoli and Lemon Peel provide similar amounts of Vitamin B1 and Vitamin B6 per seven ounces.
- 7 ounces of Lemon Peel have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- Both Boiled and Drained Broccoli as well as Raw Lemon Peel have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Boiled Broccoli vs Lemon Peel:
- 7 ounces of Boiled Broccoli have 1.4 times more Magnesium, 5.6 times more Phosphorus, 1.8 times more Potassium, 2.3 times more Selenium, 6.8 times more Sodium and 1.8 times more Zinc than Lemon Peel.
- While 7 oz of Raw Lemon Peel contain 3.4 times more Calcium and 1.5 times more Copper than Boiled and Drained Broccoli.
- Both Boiled Broccoli and Lemon Peel contain similar levels of Iron and Water per seven ounces.
- 7 ounces of Lemon Peel lack sufficient amounts of Phosphorus and Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Boiled Broccoli have 4.6 times more Omega 3 and 1.6 times more Protein than Lemon Peel.
- While 7 oz of Raw Lemon Peel contain 2.2 times more Carbohydrate, 3 times more Sugars and 3.2 times more Fiber than Boiled and Drained Broccoli.
- 7 ounces of Lemon Peel provide inadequate amounts of Omega 3
- Both Boiled and Drained Broccoli as well as Raw Lemon Peel provide inadequate amounts of Energy and Omega 6 in seven ounces.