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Comparing Nutrients in 7 ounces Oranges with Peel VS Water Convolvulus

Macros Ratio

Protein Fat Carbs

Oranges with Peel
7%
4%
89%
Water Convolvulus
42%
7%
51%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
1.3%37.7kcal
125 kcalvs37.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
0.41%0.4g
0.6 gvs0.4 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.22%0.069g
Saturated Fat
NA
0.069 gvsNA g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
NA
0.032 gvsNA g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
NA
0.087 gvsNA g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.7%30.8g
Carbohydrate
4.78%6.2g
30.8 gvs6.2 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23.5%8.93g
Fiber
11%4.17g
8.93 gvs4.17 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.6%2.58g
Protein
9.2%5.16g
2.58 gvs5.16 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.87%25.8μg
Vitamin A
69.5%625μg
RAE, retinol activity equivalents
25.8 μgvs625 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
4.96%0.06mg
Thiamine
0.2 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
15.3%0.2mg
Riboflavin
0.099 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
11%1.8mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs1.8 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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13%0.65mg
Vitamin B5
5.6%0.28mg
Pantothenic acid
0.65 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14%0.18mg
Vitamin B6
14.7%0.19mg
Pyridoxine
0.18 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
28.3%113μg
Folates and Folic Acid
59.5 μgvs113 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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157%141mg
Vitamin C
121%109mg
Ascorbic acid
141 mgvs109 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

14%139mg
Calcium
15.3%153mg
139 mgvs153 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
5.07%0.046mg
0.11 mgvs0.046 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
41.4%3.3mg
1.6 mgvs3.3 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.6%27.8mg
Magnesium
33.5%141mg
27.8 mgvs141 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
14%0.32mg
NA mgvs0.32 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.24%43.7mg
Phosphorus
11%77.4mg
43.7 mgvs77.4 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
18.2%619mg
389 mgvs619 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
3.25%1.8μg
1.4 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
15%224mg
3.97 mgvs224 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2%0.22mg
Zinc
3.25%0.36mg
0.22 mgvs0.36 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
4.96%184g
163 gvs184 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Oranges with Peel VS Water Convolvulus per 7 oz

Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Water Convolvulus to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Oranges with Peel vs Water Convolvulus:

Comparing minerals per 7 ounces for Oranges with Peel vs Water Convolvulus:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Oranges with Peel VS Water Convolvulus

What are the health benefits of Oranges with Peel compared to Water Convolvulus?

Oranges with peel are a good source of fiber, vitamin C, and antioxidants, which can support immune health, skin health, and digestion. Water convolvulus, also known as kangkong, is rich in vitamins A and C, as well as minerals like iron and calcium, which can support eye health, immune function, and bone health. Both are nutritious options, but oranges with peel may offer more fiber and vitamin C compared to water convolvulus.

Can I lose weight easier by eating more Oranges with Peel or Water Convolvulus?

Both oranges with peel and water convolvulus are healthy options for weight loss due to their high fiber content and low calorie density. Oranges with peel provide additional fiber and nutrients, while water convolvulus is low in calories and high in water content, helping you feel full and satisfied. Incorporating a variety of fruits and vegetables into your diet, along with other whole plant-based foods, can support weight loss efforts by providing essential nutrients and promoting overall health. Remember to focus on a balanced diet and regular physical activity for sustainable weight loss.

Should I eat more Oranges with Peel or more Water Convolvulus to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based foods that are rich in protein, vitamins, and minerals. Oranges with peel are a good source of vitamin C and fiber, but they do not provide a significant amount of protein needed for muscle growth. Water convolvulus, on the other hand, is a good source of plant-based protein and other nutrients that can support muscle development. Incorporating a variety of protein-rich plant foods such as legumes, tofu, tempeh, nuts, seeds, and whole grains into your diet along with a balanced training program will help you achieve your muscle-building goals.

What is the environmental impact of producing Oranges with Peel compared to Water Convolvulus?

Oranges with peel have a higher environmental impact compared to water convolvulus due to factors such as water usage, land usage, pesticide use, and transportation emissions. Oranges require more water and land to grow, and often involve the use of pesticides. Water convolvulus, on the other hand, is a leafy green vegetable that typically requires less water and land to cultivate. Additionally, water convolvulus is often grown locally, reducing transportation emissions. Overall, choosing water convolvulus over oranges can have a lower environmental impact.




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