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Comparing Nutrients in 7 ounces PearsVS Cauliflower

Macros Ratio

Protein Fat Carbs

Pears
2%
2%
96%
Cauliflower
26%
8%
66%
7 oz ▼

Macro Nutrients

3.9%113kcal
Energy
1.7%49.6kcal
113 kcalvs49.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.29%0.28g
Fat
0.57%0.56g
0.28 gvs0.56 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.14%0.044g
Saturated Fat
0.81%0.26g
0.044 gvs0.26 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0.12%0.002g
Omega 3
1.86%0.03g
0.002 gvs0.03 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.1%0.18g
Omega 6
0.19%0.032g
0.18 gvs0.032 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.2%30.2g
Carbohydrate
7.6%9.86g
30.2 gvs9.86 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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26.7%19.3g
Sugars
5.23%3.8g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
19.3 gvs3.8 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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17.6%12.7g
Fructose
2.66%1.92g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
12.7 gvs1.92 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%5.16g
Glucose
%1.87g
5.16 gvs1.87 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%1.4g
Sucrose
%0g
1.4 gvs0 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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16%6.15g
Fiber
10.4%3.97g
6.15 gvs3.97 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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1.28%0.71g
Protein
6.8%3.8g
0.71 gvs3.8 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.22%2μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
2 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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2%0.024mg
Vitamin B1
8.27%0.099mg
Thiamine
0.024 mgvs0.099 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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3.97%0.052mg
Vitamin B2
9.16%0.12mg
Riboflavin
0.052 mgvs0.12 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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2%0.32mg
Vitamin B3
6.3%1mg
Niacin, nicotinic acid, niacinamide
0.32 mgvs1 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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1.94%0.097mg
Vitamin B5
26.5%1.32mg
Pantothenic acid
0.097 mgvs1.32 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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4.43%0.058mg
Vitamin B6
28%0.37mg
Pyridoxine
0.058 mgvs0.37 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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3.47%14μg
Vitamin B9
28.3%113μg
Folates and Folic Acid
14 μgvs113 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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9.5%8.53mg
Vitamin C
106%96mg
Ascorbic acid
8.53 mgvs96 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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1.6%0.24mg
Vitamin E
1.06%0.16mg
Tocopherols and Tocotrienols
0.24 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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7.28%8.73μg
Vitamin K
25.6%30.8μg
Phytomenadione or phylloquinone
8.73 μgvs30.8 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.8%18mg
Calcium
4.37%43.7mg
18 mgvs43.7 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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18%0.16mg
Copper
8.6%0.077mg
0.16 mgvs0.077 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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0.11%4.37μg
Fluoride
0.05%2μg
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
4.37 μgvs2 μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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4.47%0.36mg
Iron
10.4%0.83mg
0.36 mgvs0.83 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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3.3%14mg
Magnesium
7.1%29.8mg
14 mgvs29.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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4.14%0.095mg
Manganese
13.4%0.31mg
0.095 mgvs0.31 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.4%24mg
Phosphorus
12.5%87.3mg
24 mgvs87.3 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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6.77%230mg
Potassium
17.5%593mg
230 mgvs593 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0.36%0.2μg
Selenium
2.16%1.2μg
0.2 μgvs1.2 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
3.97%59.5mg
2 mgvs59.5 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.8%0.2mg
Zinc
4.87%0.54mg
0.2 mgvs0.54 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.5%167g
Water
4.94%183g
167 gvs183 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Pears VS Cauliflower per 7 oz

Compare the macro and micronutrient content in 7 oz of Pears versus 7 oz of Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Pears vs Cauliflower:

Comparing minerals per 7 ounces for Pears vs Cauliflower:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Pears VS Cauliflower

What are the health benefits of Pears compared to Cauliflower?

Pears are a good source of fiber, vitamin C, and antioxidants, which support digestive health and immune function. Cauliflower is rich in vitamin C, vitamin K, and antioxidants, which can help reduce inflammation and support bone health. Both are nutritious choices, but pears are higher in natural sugars and carbohydrates, while cauliflower is lower in calories and carbohydrates.

Can I lose weight easier by eating more Pears or Cauliflower?

Both pears and cauliflower can be beneficial for weight loss due to their high fiber content and low calorie density. However, cauliflower is lower in calories and carbohydrates compared to pears, making it a more weight-loss friendly option. Incorporating both into your diet can help you feel full and satisfied while promoting weight loss.

Should I eat more Pears or more Cauliflower to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based foods that are rich in protein, vitamins, and minerals. Both pears and cauliflower are nutritious choices, but for muscle building, cauliflower would be the better option as it is a good source of plant-based protein, fiber, and essential nutrients like vitamin C, vitamin K, and folate. Incorporating a variety of plant-based protein sources such as legumes, tofu, tempeh, nuts, seeds, and whole grains along with plenty of fruits and vegetables will support muscle growth and overall health.

What is the environmental impact of producing Pears compared to Cauliflower?

Both pears and cauliflower have a relatively low environmental impact compared to animal-based foods. However, cauliflower generally has a lower environmental footprint than pears due to its lower water and land requirements. Cauliflower also tends to produce fewer greenhouse gas emissions compared to pears. Overall, choosing plant-based foods like cauliflower over animal products can help reduce environmental impact.




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