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Comparing Nutrients in 7 ounces Dried Japanese PersimmonsVS Dried Beechnuts

Macros Ratio

Protein Fat Carbs

Dried Japanese Persimmons
2%
2%
96%
Dried Beechnuts
4%
74%
22%
7 oz ▼

Macro Nutrients

18.7%544kcal
Energy
39.4%1143kcal
544 kcalvs1143 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1.2%1.17g
Fat
102%99g
1.17 gvs99 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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NA
Saturated Fat
35.5%11.3g
NA gvs11.3 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
211%3.37g
NA gvs3.37 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
215%36.5g
NA gvs36.5 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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112%146g
Carbohydrate
51%66.5g
146 gvs66.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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75.7%28.8g
Fiber
NA
28.8 gvsNA g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.9%2.74g
Protein
22%12.3g
2.74 gvs12.3 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

8.38%75.4μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
75.4 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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NA
Vitamin B1
50.3%0.6mg
Thiamine
NA mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.43%0.058mg
Vitamin B2
56.6%0.74mg
Riboflavin
0.058 mgvs0.74 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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2.23%0.36mg
Vitamin B3
11%1.74mg
Niacin, nicotinic acid, niacinamide
0.36 mgvs1.74 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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NA
Vitamin B5
36.7%1.84mg
Pantothenic acid
NA mgvs1.84 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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NA
Vitamin B6
104%1.36mg
Pyridoxine
NA mgvs1.36 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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NA
Vitamin B9
56%224μg
Folates and Folic Acid
NA μgvs224 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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0%0mg
Vitamin C
34%30.8mg
Ascorbic acid
0 mgvs30.8 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
NA
Calciferol, cholecalciferol, ergocalciferol
0 IUvsNA IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

4.96%49.6mg
Calcium
0.2%2mg
49.6 mgvs2 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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97%0.88mg
Copper
148%1.33mg
0.88 mgvs1.33 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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18.4%1.47mg
Iron
61%4.9mg
1.47 mgvs4.9 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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14.6%61.5mg
Magnesium
0%0mg
61.5 mgvs0 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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120%2.76mg
Manganese
116%2.66mg
2.76 mgvs2.66 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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23%161mg
Phosphorus
0%0mg
161 mgvs0 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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47%1592mg
Potassium
59.4%2018mg
1592 mgvs2018 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
NA
NA μgvsNA μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
5.03%75.4mg
3.97 mgvs75.4 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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7.58%0.83mg
Zinc
6.5%0.71mg
0.83 mgvs0.71 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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1.23%45.7g
Water
0.35%13g
45.7 gvs13 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Dried Japanese Persimmons VS Dried Beechnuts per 7 oz

Compare the macro and micronutrient content in 7 oz of Dried Japanese Persimmons versus 7 oz of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Dried Japanese Persimmons vs Dried Beechnuts:

Comparing minerals per 7 ounces for Dried Japanese Persimmons vs Dried Beechnuts:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Dried Japanese Persimmons VS Dried Beechnuts

What are the health benefits of Dried Japanese Persimmons compared to Dried Beechnuts?

Dried Japanese Persimmons are a good source of fiber, vitamins A and C, and antioxidants. They can support digestive health, boost immunity, and promote healthy skin. On the other hand, Dried Beechnuts are rich in healthy fats, protein, and minerals like manganese and copper. They can provide energy, support muscle function, and contribute to overall nutrient intake. Both can be part of a balanced vegan diet, offering different health benefits.

Can I lose weight easier by eating more Dried Japanese Persimmons or Dried Beechnuts?

Both dried Japanese persimmons and dried beechnuts can be part of a healthy diet, but when it comes to weight loss, it's important to focus on overall calorie intake and nutrient density. Dried Japanese persimmons are higher in natural sugars and calories compared to dried beechnuts, so if weight loss is your goal, it may be easier to consume fewer calories by choosing dried beechnuts as a snack option. However, portion control and overall balance in your diet are key factors in achieving weight loss, so it's important to consider your overall dietary habits and lifestyle choices.

Should I eat more Dried Japanese Persimmons or more Dried Beechnuts to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Dried Japanese Persimmons are a good source of carbohydrates and fiber, but they are not high in protein. Dried Beechnuts, on the other hand, are higher in protein and healthy fats, making them a better choice for muscle building. Incorporating a variety of plant-based protein sources such as beans, lentils, nuts, seeds, and whole grains will help support muscle growth and recovery.

What is the environmental impact of producing Dried Japanese Persimmons compared to Dried Beechnuts?

Dried Japanese Persimmons have a lower environmental impact compared to Dried Beechnuts. Persimmons require less water, land, and resources to grow, making them a more sustainable option. Additionally, persimmons are typically grown in a wider range of climates, reducing the need for transportation and associated emissions.




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