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Comparing Nutrients in 7 ounces PlumsVS Frozen Carrots

Macros Ratio

Protein Fat Carbs

Plums
5%
5%
90%
Frozen Carrots
8%
11%
81%
7 oz ▼

Macro Nutrients

3.15%91kcal
Energy
2.46%71.4kcal
91 kcalvs71.4 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.57%0.56g
Fat
0.94%0.91g
0.56 gvs0.91 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.11%0.034g
Saturated Fat
0.29%0.093g
0.034 gvs0.093 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0%0g
Omega 3
2.1%0.034g
0 gvs0.034 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
2.9%0.49g
0.087 gvs0.49 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17.4%22.7g
Carbohydrate
12%15.7g
22.7 gvs15.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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27%19.7g
Sugars
13%9.45g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
19.7 gvs9.45 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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8.4%6.1g
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
6.1 gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%10g
Glucose
%0.79g
10 gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%3.1g
Sucrose
%8.04g
3.1 gvs8.04 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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7.3%2.78g
Fiber
17.2%6.55g
2.78 gvs6.55 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
2.76%1.55g
1.4 gvs1.55 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

3.75%33.7μg
Vitamin A
157%1409μg
RAE, retinol activity equivalents
33.7 μgvs1409 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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4.63%0.056mg
Vitamin B1
7.28%0.087mg
Thiamine
0.056 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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3.97%0.052mg
Vitamin B2
5.65%0.073mg
Riboflavin
0.052 mgvs0.073 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.17%0.83mg
Vitamin B3
5.75%0.92mg
Niacin, nicotinic acid, niacinamide
0.83 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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5.36%0.27mg
Vitamin B5
7.42%0.37mg
Pantothenic acid
0.27 mgvs0.37 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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4.43%0.058mg
Vitamin B6
14.5%0.19mg
Pyridoxine
0.058 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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2.5%9.92μg
Vitamin B9
4.96%20μg
Folates and Folic Acid
9.92 μgvs20 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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21%19mg
Vitamin C
5.5%4.96mg
Ascorbic acid
19 mgvs4.96 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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3.44%0.52mg
Vitamin E
7.54%1.13mg
Tocopherols and Tocotrienols
0.52 mgvs1.13 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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10.6%12.7μg
Vitamin K
29%35μg
Phytomenadione or phylloquinone
12.7 μgvs35 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.2%12mg
Calcium
7.14%71.4mg
12 mgvs71.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
16.3%0.15mg
0.11 mgvs0.15 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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0.099%3.97μg
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
3.97 μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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4.2%0.34mg
Iron
11%0.87mg
0.34 mgvs0.87 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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3.3%14mg
Magnesium
5.67%24mg
14 mgvs24 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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4.5%0.1mg
Manganese
14.8%0.34mg
0.1 mgvs0.34 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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4.54%31.8mg
Phosphorus
9.36%65.5mg
31.8 mgvs65.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.16%312mg
Potassium
13.7%466mg
312 mgvs466 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0%0μg
Selenium
2.53%1.4μg
0 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
9%135mg
0 mgvs135 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.8%0.2mg
Zinc
5.95%0.65mg
0.2 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.68%173g
Water
4.83%179g
173 gvs179 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Plums VS Frozen Carrots per 7 oz

Compare the macro and micronutrient content in 7 oz of Plums versus 7 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Plums vs Frozen Carrots:

Comparing minerals per 7 ounces for Plums vs Frozen Carrots:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Plums VS Frozen Carrots

What are the health benefits of Plums compared to Frozen Carrots?

Plums are a good source of vitamins, minerals, and antioxidants which support overall health, digestion, and heart health. They are also low in calories and high in fiber. Frozen carrots are rich in beta-carotene, fiber, and vitamin K, which are beneficial for eye health, immunity, and bone health. Both plums and frozen carrots offer unique health benefits, so including a variety of fruits and vegetables in your diet is important for optimal health.

Can I lose weight easier by eating more Plums or Frozen Carrots?

Both plums and frozen carrots can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall balanced eating habits and portion control rather than just one specific food. Incorporating a variety of fruits and vegetables, along with whole grains, lean proteins, and healthy fats, can help support weight loss in a sustainable way.

Should I eat more Plums or more Frozen Carrots to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Both plums and frozen carrots are not particularly high in protein. Instead, consider incorporating protein-rich plant foods such as legumes, tofu, tempeh, seitan, nuts, seeds, and whole grains into your diet to support muscle growth.

What is the environmental impact of producing Plums compared to Frozen Carrots?

The environmental impact of producing plums is generally higher compared to frozen carrots. Plums require more water, land, and resources to grow, whereas carrots are typically more efficient to cultivate. Additionally, transportation and packaging can also contribute to the overall environmental footprint of each product. Choosing locally grown and organic options can help reduce the environmental impact of both plums and carrots.




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