Nutrient Comparison: Winter Squash, Hubbard, Baked with Salt VS Blanched Almonds per 7 oz
Compare the macro and micronutrient content in 7 oz of Winter Squash, Hubbard, Baked with Salt versus 7 oz of Blanched Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Winter Squash, Hubbard, Baked with Salt vs Blanched Almonds:
- 7 ounces of Winter Squash, Hubbard, Baked with Salt have more Vitamin A, 1.4 times more Vitamin B5, 1.5 times more Vitamin B6 and more Vitamin C than Blanched Almonds.
- While 7 oz of Blanched Almonds contain 2.6 times more Vitamin B1, 15.1 times more Vitamin B2, 6.3 times more Vitamin B3, 3.1 times more Vitamin B9 and 118.8 times more Vitamin E than Winter Squash, Hubbard, Baked with Salt.
- 7 ounces of Winter Squash, Hubbard, Baked with Salt have insufficient amounts of Vitamin E
- 7 ounces of Blanched Almonds have insufficient amounts of Vitamin A and Vitamin C
- Both Winter Squash, Hubbard, Baked with Salt as well as Blanched Almonds have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Winter Squash, Hubbard, Baked with Salt vs Blanched Almonds:
- 7 ounces of Winter Squash, Hubbard, Baked with Salt have 12.8 times more Sodium and 18.9 times more Water than Blanched Almonds.
- While 7 oz of Blanched Almonds contain 13.9 times more Calcium, 22.8 times more Copper, 7 times more Iron, 12.2 times more Magnesium, 10.8 times more Manganese, 20.9 times more Phosphorus, 1.8 times more Potassium, 5.3 times more Selenium and 19.8 times more Zinc than Winter Squash, Hubbard, Baked with Salt.
- 7 ounces of Winter Squash, Hubbard, Baked with Salt lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Winter Squash, Hubbard, Baked with Salt have 40.5 times more Omega 3 than Blanched Almonds.
- While 7 oz of Blanched Almonds contain 11.8 times more Energy, 84.7 times more Fat, 30.9 times more Saturated Fat, 127.5 times more Omega 6, 1.7 times more Carbohydrate, 2 times more Fiber and 8.6 times more Protein than Winter Squash, Hubbard, Baked with Salt.
- Both Winter Squash, Hubbard, Baked with Salt and Blanched Almonds offer comparable quantities of Sugars per seven ounces.
- 7 ounces of Winter Squash, Hubbard, Baked with Salt provide inadequate amounts of Energy and Omega 6
- 7 ounces of Blanched Almonds provide inadequate amounts of Omega 3