Comparing Nutrients in 7 ounces Boiled Hubbard Winter Squash with Salt VS Oil Roasted Almonds

Macros Ratio

	Protein	Fat	Carbs
Boiled Hubbard Winter Squash with Salt	17%	9%	74%
Oil Roasted Almonds	13%	76%	11%

Macro Nutrients

	Boiled Hubbard Winter Squash with Salt	Oil Roasted Almonds	Recommended Dietary Allowance
Energy	2.05% 59.5kcal	41.5% 1205kcal	2900kcal per day for Men 19-50 years
Fat	0.76% 0.73g	113% 109g	97g per day for Men 19-50 years
Saturated Fat	0.47% 0.15g	26% 8.35g	32g per day for Men 19-50 years
Omega 3	12% 0.19g	0% 0g	1.6g per day for Men 19-50 years
Omega 6	0.68% 0.12g	158% 27g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	9.86% 13g	27% 35g	130g per day for Men 19-50 years
Sugars	8% 5.8g	12.5% 9.03g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.079g	g per day for Men 19-50 years
Sucrose	NA	% 8.7g	g per day for Men 19-50 years
Fiber	15% 5.75g	55% 21g	38g per day for Men 19-50 years
Protein	5.24% 2.94g	75.2% 42g	56g per day for Men 19-50 years

Vitamins

	Boiled Hubbard Winter Squash with Salt	Oil Roasted Almonds	Recommended Dietary Allowance
Vitamin A	44% 397μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.95% 0.083mg	15.2% 0.18mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.27% 0.056mg	119% 1.55mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.14% 0.66mg	45.5% 7.27mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	11.8% 0.59mg	9.1% 0.45mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	15.7% 0.2mg	18% 0.23mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.96% 20μg	13.4% 53.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	14.3% 13mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.6% 0.24mg	344% 51.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	1.65% 2μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Hubbard Winter Squash with Salt	Oil Roasted Almonds	Recommended Dietary Allowance
Calcium	2% 20mg	57.7% 577mg	1000mg per day for Men 19-50 years
Copper	10.4% 0.093mg	211% 1.9mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	6.95% 0.56mg	91% 7.3mg	8mg per day for Men 19-50 years
Magnesium	6.14% 25.8mg	129% 544mg	420mg per day for Men 19-50 years
Manganese	11% 0.25mg	212% 4.9mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	3.97% 27.8mg	132% 925mg	700mg per day for Men 19-50 years
Potassium	12.5% 425mg	40.8% 1387mg	3400mg per day for Men 19-50 years
Selenium	1.1% 0.6μg	14.8% 8.14μg	55μg per day for Men 19-50 years
Sodium	32% 478mg	0.13% 2mg	1500mg per day for Men 19-50 years
Zinc	1.8% 0.2mg	55.4% 6.1mg	11mg per day for Men 19-50 years
Water	4.9% 181g	0.15% 5.56g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Hubbard Winter Squash with Salt VS Oil Roasted Almonds per 7 oz

Compare the macro and micronutrient content in 7 oz of Boiled Hubbard Winter Squash with Salt versus 7 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Boiled Hubbard Winter Squash with Salt vs Oil Roasted Almonds:

• 7 ounces of Boiled Hubbard Winter Squash with Salt have more Vitamin A, 1.3 times more Vitamin B5 and more Vitamin C than Oil Roasted Almonds.
• While 7 oz of Oil Roasted Almonds contain 2.2 times more Vitamin B1, 27.9 times more Vitamin B2, 11 times more Vitamin B3, 2.7 times more Vitamin B9 and 216.4 times more Vitamin E than Boiled and Drained Hubbard Winter Squash with Salt.
• Both Boiled Hubbard Winter Squash with Salt and Oil Roasted Almonds provide similar amounts of Vitamin B6 per seven ounces.
• 7 ounces of Boiled Hubbard Winter Squash with Salt have insufficient amounts of Vitamin E
• 7 ounces of Oil Roasted Almonds have insufficient amounts of Vitamin A and Vitamin C
• Both Boiled and Drained Hubbard Winter Squash with Salt as well as Oil Roasted Almonds have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in seven ounces.

Comparing minerals per 7 ounces for Boiled Hubbard Winter Squash with Salt vs Oil Roasted Almonds:

• 7 ounces of Boiled Hubbard Winter Squash with Salt have 241 times more Sodium and 32.5 times more Water than Oil Roasted Almonds.
• While 7 oz of Oil Roasted Almonds contain 29.1 times more Calcium, 20.3 times more Copper, 13.1 times more Iron, 21.1 times more Magnesium, 19.5 times more Manganese, 33.3 times more Phosphorus, 3.3 times more Potassium, 13.7 times more Selenium and 30.7 times more Zinc than Boiled and Drained Hubbard Winter Squash with Salt.
• 7 ounces of Boiled Hubbard Winter Squash with Salt lack sufficient amounts of Calcium, Selenium and Zinc

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Boiled Hubbard Winter Squash with Salt have more Omega 3 than Oil Roasted Almonds.
• While 7 oz of Oil Roasted Almonds contain 20.2 times more Energy, 149.1 times more Fat, 55.4 times more Saturated Fat, 233.1 times more Omega 6, 2.7 times more Carbohydrate, 1.6 times more Sugars, 3.6 times more Fiber and 14.3 times more Protein than Boiled and Drained Hubbard Winter Squash with Salt.
• 7 ounces of Boiled Hubbard Winter Squash with Salt provide inadequate amounts of Energy and Omega 6
• 7 ounces of Oil Roasted Almonds provide inadequate amounts of Omega 3