Nutrient Comparison: Strawberries VS Canned Carrots with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Strawberries versus 7 oz of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Strawberries vs Canned Carrots with Salt:
- 7 ounces of Strawberries have 1.3 times more Vitamin B1, 2.7 times more Vitamin B9 and 21.8 times more Vitamin C than Canned Carrots with Salt.
- While 7 oz of Drained Canned Carrots with Salt contain 558 times more Vitamin A, 1.4 times more Vitamin B2, 1.4 times more Vitamin B3, 2.4 times more Vitamin B6, 2.6 times more Vitamin E and 4.5 times more Vitamin K than Raw Strawberries.
- Both Strawberries and Canned Carrots with Salt provide similar amounts of Vitamin B5 per seven ounces.
- 7 ounces of Strawberries have insufficient amounts of Vitamin A, Vitamin B2, Vitamin E and Vitamin K
- 7 ounces of Canned Carrots with Salt have insufficient amounts of Vitamin B1
- Both Raw Strawberries as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Strawberries vs Canned Carrots with Salt:
- 7 ounces of Strawberries have 1.6 times more Magnesium than Canned Carrots with Salt.
- While 7 oz of Drained Canned Carrots with Salt contain 1.6 times more Calcium, 2.2 times more Copper, 1.6 times more Iron, 242 times more Sodium and 1.9 times more Zinc than Raw Strawberries.
- Both Strawberries and Canned Carrots with Salt contain similar levels of Manganese, Phosphorus, Potassium and Water per seven ounces.
- 7 ounces of Strawberries lack sufficient amounts of Calcium and Zinc
- 7 ounces of Canned Carrots with Salt lack sufficient amounts of Magnesium
- Both Raw Strawberries as well as Drained Canned Carrots with Salt lack sufficient amounts of Selenium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Strawberries have 5.9 times more Omega 3, 1.4 times more Carbohydrate, 2 times more Sugars and 1.3 times more Fiber than Canned Carrots with Salt.
- 7 ounces of Canned Carrots with Salt provide inadequate amounts of Omega 3
- Both Raw Strawberries as well as Drained Canned Carrots with Salt provide inadequate amounts of Energy, Omega 6 and Protein in seven ounces.