Nutrient Comparison: Canned Cowpeas VS Frozen Broccoli Spears per 100 g
Compare the macro and micronutrient content in 100 g of Canned Cowpeas versus 100 g of Frozen Broccoli Spears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Cowpeas vs Frozen Broccoli Spears:
- 100 g of Frozen Broccoli Spears contain 1.5 times more Vitamin B2, 1.3 times more Vitamin B3, 1.3 times more Vitamin B5, 3.9 times more Vitamin B6, 1.8 times more Vitamin B9 and 25.3 times more Vitamin C than Canned Common Cowpeas.
- Both Canned Cowpeas and Frozen Broccoli Spears provide similar amounts of Vitamin B1 per 100 grams.
- Both Canned Common Cowpeas as well as Frozen Broccoli Spears have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Cowpeas vs Frozen Broccoli Spears:
- 100 grams of Canned Cowpeas have 3.3 times more Copper, 1.3 times more Iron, 1.8 times more Magnesium, 1.2 times more Selenium, 17.2 times more Sodium and 2.1 times more Zinc than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 2.1 times more Calcium and 1.5 times more Potassium than Canned Common Cowpeas.
- Both Canned Cowpeas and Frozen Broccoli Spears contain similar levels of Manganese, Phosphorus and Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Cowpeas have 2.7 times more Energy, 2.5 times more Carbohydrate and 1.5 times more Protein than Frozen Broccoli Spears.
- While 100 g of Frozen Broccoli Spears contain 1.4 times more Omega 3 than Canned Common Cowpeas.
- Both Canned Cowpeas and Frozen Broccoli Spears offer comparable quantities of Fiber per 100 grams.
- 100 grams of Frozen Broccoli Spears provide inadequate amounts of Energy
- Both Canned Common Cowpeas as well as Frozen Broccoli Spears provide inadequate amounts of Omega 6 in 100 grams.