Nutrient Comparison: Crackers, toast thins, low sodium VS Brazilnuts per 100 g
Compare the macro and micronutrient content in 100 g of Crackers, toast thins, low sodium versus 100 g of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Crackers, toast thins, low sodium vs Brazilnuts:
- 100 grams of Crackers, toast thins, low sodium have 3.6 times more Vitamin B2, 12.6 times more Vitamin B3, 3 times more Vitamin B6, 1.5 times more Vitamin B9 and more Vitamin K than Brazilnuts.
- While 100 g of Dried Brazilnuts contain 1.7 times more Vitamin B1 and 3.3 times more Vitamin E than Crackers, toast thins, low sodium.
- 100 grams of Brazilnuts have insufficient amounts of Vitamin B3 and Vitamin K
- Both Crackers, toast thins, low sodium as well as Dried Brazilnuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Crackers, toast thins, low sodium vs Brazilnuts:
- 100 grams of Crackers, toast thins, low sodium have 1.4 times more Iron and 59 times more Sodium than Brazilnuts.
- While 100 g of Dried Brazilnuts contain more Calcium, 5.7 times more Copper, 3.7 times more Magnesium, 2.7 times more Phosphorus, 2.2 times more Potassium, 41.6 times more Selenium and 2.1 times more Zinc than Crackers, toast thins, low sodium.
- 100 grams of Crackers, toast thins, low sodium lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Crackers, toast thins, low sodium have 26.9 times more Omega 3, 5.8 times more Carbohydrate, 5.5 times more Sugars and 1.3 times more Fiber than Brazilnuts.
- While 100 g of Dried Brazilnuts contain 1.5 times more Energy, 4.2 times more Fat, 5 times more Saturated Fat, 3.2 times more Omega 6 and 2.2 times more Protein than Crackers, toast thins, low sodium.