Comparing Nutrients in 100 calories Puff pastry, frozen, ready-to-bake, bakedVS Canned Orange Juice
Weight per 100 calories
Puff pastry, frozen, ready-to-bake, baked
18g
Canned Orange Juice
213g
Puff pastry, frozen, ready-to-bake, baked has 11.9 times more energy per 100g than Canned Orange Juice. It has very high energy density when compared to other foods. Unsweetened Canned Orange Juice having low energy density.
Discover which food has more nutrients per 100 calories - Puff pastry, frozen, ready-to-bake, baked or Canned Orange Juice?
Puff Pastry, Frozen, Ready-to-bake, Baked VS Canned Orange Juice Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Puff pastry, frozen, ready-to-bake, baked or Canned Orange Juice?
Lets compare vitamin content per 100 calories of Puff pastry, frozen, ready-to-bake, baked vs Canned Orange Juice:
100 calories of Puff pastry, frozen, ready-to-bake, baked have 1.6 times more Vitamin B3 and 13.7 times more Vitamin K than Canned Orange Juice.
While 100 kcal of Unsweetened Canned Orange Juice contain more Vitamin A, 1.4 times more Vitamin B1, more Vitamin B5, 19.4 times more Vitamin B6, 5.2 times more Vitamin B9, more Vitamin C and 4.3 times more Vitamin E than Puff pastry, frozen, ready-to-bake, baked.
Both Puff pastry, frozen, ready-to-bake, baked and Canned Orange Juice provide similar amounts of Vitamin B2 per 100 calories.
100 calories of Puff pastry, frozen, ready-to-bake, baked have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6, Vitamin C and Vitamin E
100 calories of Canned Orange Juice have insufficient amounts of Vitamin K
Both Puff pastry, frozen, ready-to-bake, baked as well as Unsweetened Canned Orange Juice have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Puff pastry, frozen, ready-to-bake, baked vs Canned Orange Juice:
100 calories of Puff pastry, frozen, ready-to-bake, baked have 2.2 times more Iron, 2 times more Manganese, 20.6 times more Selenium and 5.3 times more Sodium than Canned Orange Juice.
While 100 kcal of Unsweetened Canned Orange Juice contain 11.9 times more Calcium, 2.3 times more Copper, 7.4 times more Magnesium, 3.4 times more Phosphorus, 35.2 times more Potassium and 140.7 times more Water than Puff pastry, frozen, ready-to-bake, baked.
100 calories of Puff pastry, frozen, ready-to-bake, baked lack sufficient amounts of Calcium, Magnesium, Phosphorus and Potassium
100 calories of Canned Orange Juice lack sufficient amounts of Manganese and Selenium
Both Puff pastry, frozen, ready-to-bake, baked as well as Unsweetened Canned Orange Juice lack sufficient amounts of Zinc in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Puff pastry, frozen, ready-to-bake, baked have 21.6 times more Fat, 25.7 times more Saturated Fat, 31.1 times more Omega 3 and 61.3 times more Omega 6 than Canned Orange Juice.
While 100 kcal of Unsweetened Canned Orange Juice contain 2.9 times more Carbohydrate and 138.7 times more Sugars than Puff pastry, frozen, ready-to-bake, baked.
Both Puff pastry, frozen, ready-to-bake, baked and Canned Orange Juice offer comparable quantities of Energy and Protein per 100 calories.
100 calories of Canned Orange Juice provide inadequate amounts of Omega 3 and Omega 6
Both Puff pastry, frozen, ready-to-bake, baked as well as Unsweetened Canned Orange Juice provide inadequate amounts of Fiber in 100 calories.