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Comparing Nutrients in 100 grams Boiled LupinsVS Tomato Paste

Macros Ratio

Protein Fat Carbs

Boiled Lupins
49%
21%
30%
Tomato Paste
18%
4%
78%
100 g ▼

Macro Nutrients

4.1%119kcal
Energy
2.83%82kcal
119 kcalvs82 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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3%2.92g
Fat
0.48%0.47g
2.92 gvs0.47 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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1.1%0.35g
Saturated Fat
0.31%0.1g
0.35 gvs0.1 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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8.38%0.13g
Omega 3
0.44%0.007g
0.13 gvs0.007 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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3.5%0.6g
Omega 6
0.89%0.15g
0.6 gvs0.15 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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7.6%9.9g
Carbohydrate
14.5%19g
9.9 gvs19 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
16.8%12g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs12 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
8.07%5.85g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs5.85 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%5.75g
NA gvs5.75 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0.3g
NA gvs0.3 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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7.37%2.8g
Fiber
10.8%4.1g
2.8 gvs4.1 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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28%15.6g
Protein
7.7%4.32g
15.6 gvs4.32 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0%0μg
Vitamin A
8.44%76μg
RAE, retinol activity equivalents
0 μgvs76 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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11%0.13mg
Vitamin B1
5%0.06mg
Thiamine
0.13 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.08%0.053mg
Vitamin B2
11.8%0.15mg
Riboflavin
0.053 mgvs0.15 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.1%0.5mg
Vitamin B3
19.2%3.08mg
Niacin, nicotinic acid, niacinamide
0.5 mgvs3.08 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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3.76%0.19mg
Vitamin B5
2.84%0.14mg
Pantothenic acid
0.19 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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0.69%0.009mg
Vitamin B6
16.6%0.22mg
Pyridoxine
0.009 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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14.8%59μg
Vitamin B9
3%12μg
Folates and Folic Acid
59 μgvs12 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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1.22%1.1mg
Vitamin C
24.3%22mg
Ascorbic acid
1.1 mgvs22 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
28.7%4.3mg
Tocopherols and Tocotrienols
NA mgvs4.3 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
9.5%11.4μg
Phytomenadione or phylloquinone
NA μgvs11.4 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

5.1%51mg
Calcium
3.6%36mg
51 mgvs36 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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25.7%0.23mg
Copper
40.6%0.37mg
0.23 mgvs0.37 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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15%1.2mg
Iron
37.3%2.98mg
1.2 mgvs2.98 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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13%54mg
Magnesium
10%42mg
54 mgvs42 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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29.4%0.68mg
Manganese
13%0.3mg
0.68 mgvs0.3 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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18.3%128mg
Phosphorus
12%83mg
128 mgvs83 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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7.2%245mg
Potassium
30%1014mg
245 mgvs1014 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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4.73%2.6μg
Selenium
9.64%5.3μg
2.6 μgvs5.3 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.27%4mg
Sodium
3.93%59mg
4 mgvs59 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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12.5%1.38mg
Zinc
5.73%0.63mg
1.38 mgvs0.63 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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1.92%71g
Water
2%73.5g
71 gvs73.5 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Boiled Lupins VS Tomato Paste per 100 g

Compare the macro and micronutrient content in 100 g of Boiled Lupins versus 100 g of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Boiled Lupins vs Tomato Paste:

Comparing minerals per 100 grams for Boiled Lupins vs Tomato Paste:

Comparison of macro-nutrients per 100 grams:




Compare more foods per 100 g: