Nutrient Comparison: Almond paste VS Green Cauliflower per 100 g
Compare the macro and micronutrient content in 100 g of Almond paste versus 100 g of Green Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Almond paste vs Green Cauliflower:
- 100 grams of Almond paste have 4.1 times more Vitamin B2, 1.9 times more Vitamin B3, 1.3 times more Vitamin B9 and 338.5 times more Vitamin E than Green Cauliflower.
- While 100 g of Raw Green Cauliflower contain 6.2 times more Vitamin B5, 6.2 times more Vitamin B6, 881 times more Vitamin C and more Vitamin K than Almond paste.
- Both Almond paste and Green Cauliflower provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Almond paste have insufficient amounts of Vitamin C and Vitamin K
- 100 grams of Green Cauliflower have insufficient amounts of Vitamin E
- Both Almond paste as well as Raw Green Cauliflower have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Almond paste vs Green Cauliflower:
- 100 grams of Almond paste have 5.2 times more Calcium, 11.1 times more Copper, 2.2 times more Iron, 6.5 times more Magnesium, 3.5 times more Manganese, 4.2 times more Phosphorus, 7 times more Selenium and 2.3 times more Zinc than Green Cauliflower.
- While 100 g of Raw Green Cauliflower contain 6.4 times more Water than Almond paste.
- Both Almond paste and Green Cauliflower contain similar levels of Potassium per 100 grams.
- 100 grams of Green Cauliflower lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Almond paste have 14.8 times more Energy, 92.5 times more Fat, 55.9 times more Saturated Fat, 1.9 times more Omega 3, 192.3 times more Omega 6, 7.9 times more Carbohydrate, 12 times more Sugars, 1.5 times more Fiber and 3.1 times more Protein than Green Cauliflower.
- 100 grams of Green Cauliflower provide inadequate amounts of Energy and Omega 6