Nutrient Comparison: Almond paste VS Crackers, toast thins, low sodium per 100 g
Compare the macro and micronutrient content in 100 g of Almond paste versus 100 g of Crackers, toast thins, low sodium to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Almond paste vs Crackers, toast thins, low sodium:
- 100 grams of Almond paste have 3.3 times more Vitamin B2, 2.2 times more Vitamin B9 and 8 times more Vitamin E than Crackers, toast thins, low sodium.
- While 100 g of Crackers, toast thins, low sodium contain 4.5 times more Vitamin B1, 2.6 times more Vitamin B3, 8.5 times more Vitamin B6 and more Vitamin K than Almond paste.
- 100 grams of Almond paste have insufficient amounts of Vitamin K
- Both Almond paste as well as Crackers, toast thins, low sodium have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Almond paste vs Crackers, toast thins, low sodium:
- 100 grams of Almond paste have more Calcium, 1.5 times more Copper and 1.3 times more Magnesium than Crackers, toast thins, low sodium.
- While 100 g of Crackers, toast thins, low sodium contain 2.2 times more Iron, 11 times more Selenium, 19.7 times more Sodium and 1.3 times more Zinc than Almond paste.
- Both Almond paste and Crackers, toast thins, low sodium contain similar levels of Phosphorus and Potassium per 100 grams.
- 100 grams of Crackers, toast thins, low sodium lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Almond paste have 1.7 times more Fat, 2.8 times more Sugars and 1.4 times more Protein than Crackers, toast thins, low sodium.
- While 100 g of Crackers, toast thins, low sodium contain 4.9 times more Omega 3, 1.4 times more Omega 6, 1.4 times more Carbohydrate and 2 times more Fiber than Almond paste.
- Both Almond paste and Crackers, toast thins, low sodium offer comparable quantities of Energy and Saturated Fat per 100 grams.