Nutrient Comparison: Almond paste VS Plantains, yellow, fried, Latino restaurant per 100 g
Compare the macro and micronutrient content in 100 g of Almond paste versus 100 g of Plantains, yellow, fried, Latino restaurant to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Almond paste vs Plantains, yellow, fried, Latino restaurant:
- 100 grams of Almond paste have 20.7 times more Vitamin B2, 1.7 times more Vitamin B3 and 12.3 times more Vitamin E than Plantains, yellow, fried, Latino restaurant.
- While 100 g of Plantains, yellow, fried, Latino restaurant contain more Vitamin A, 5.3 times more Vitamin B5, 8.1 times more Vitamin B6 and more Vitamin K than Almond paste.
- Both Almond paste and Plantains, yellow, fried, Latino restaurant provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Almond paste have insufficient amounts of Vitamin A and Vitamin K
- 100 grams of Plantains, yellow, fried, Latino restaurant have insufficient amounts of Vitamin B2
Comparing minerals per 100 grams for Almond paste vs Plantains, yellow, fried, Latino restaurant:
- 100 grams of Almond paste have 28.7 times more Calcium, 3.9 times more Copper, 2.6 times more Iron, 2.9 times more Magnesium, 3.1 times more Manganese, 6 times more Phosphorus, 10.5 times more Selenium and 6.2 times more Zinc than Plantains, yellow, fried, Latino restaurant.
- While 100 g of Plantains, yellow, fried, Latino restaurant contain 1.6 times more Potassium than Almond paste.
- 100 grams of Plantains, yellow, fried, Latino restaurant lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Almond paste have 1.9 times more Energy, 3.7 times more Fat, 1.4 times more Saturated Fat, 2.8 times more Omega 6, 1.7 times more Sugars, 1.5 times more Fiber and 6.3 times more Protein than Plantains, yellow, fried, Latino restaurant.
- Both Almond paste and Plantains, yellow, fried, Latino restaurant offer comparable quantities of Omega 3 and Carbohydrate per 100 grams.