Nutrient Comparison: Dried Beechnuts VS Frozen Artichokes per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Frozen Artichokes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Frozen Artichokes:
- 100 grams of Dried Beechnuts have 5.2 times more Vitamin B1, 2.7 times more Vitamin B2, 4.9 times more Vitamin B5, 8.3 times more Vitamin B6 and 2.9 times more Vitamin C than Frozen Artichokes.
- Both Dried Beechnuts and Frozen Artichokes provide similar amounts of Vitamin B3 and Vitamin B9 per 100 grams.
- Both Dried Beechnuts as well as Frozen Artichokes, Unprepared have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Frozen Artichokes:
- 100 grams of Dried Beechnuts have 12.4 times more Copper, 4.9 times more Iron, 5.5 times more Manganese and 4.1 times more Potassium than Frozen Artichokes.
- While 100 g of Frozen Artichokes, Unprepared contain more Magnesium, more Phosphorus and 13.4 times more Water than Dried Beechnuts.
- Both Dried Beechnuts and Frozen Artichokes contain similar levels of Sodium and Zinc per 100 grams.
- 100 grams of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Frozen Artichokes, Unprepared lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 15.2 times more Energy, 116.3 times more Fat, 57.8 times more Saturated Fat, 34.7 times more Omega 3, 141.5 times more Omega 6, 4.3 times more Carbohydrate and 2.4 times more Protein than Frozen Artichokes.
- 100 grams of Frozen Artichokes provide inadequate amounts of Energy and Omega 6