Nutrient Comparison: Dried Beechnuts VS Cranberries per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Cranberries to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Cranberries:
- 100 grams of Dried Beechnuts have 25.3 times more Vitamin B1, 18.6 times more Vitamin B2, 8.7 times more Vitamin B3, 3.1 times more Vitamin B5, 12 times more Vitamin B6 and 113 times more Vitamin B9 than Cranberries.
- Both Dried Beechnuts and Cranberries provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Cranberries have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B9
- Both Dried Beechnuts as well as Raw Cranberries have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Cranberries:
- 100 grams of Dried Beechnuts have 12 times more Copper, 10.7 times more Iron, 5 times more Manganese, 12.7 times more Potassium, 19 times more Sodium and 4 times more Zinc than Cranberries.
- While 100 g of Raw Cranberries contain 13.2 times more Water than Dried Beechnuts.
- 100 grams of Cranberries lack sufficient amounts of Zinc
- Both Dried Beechnuts as well as Raw Cranberries lack sufficient amounts of Calcium, Magnesium and Phosphorus in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 12.5 times more Energy, 384.6 times more Fat, 714.9 times more Saturated Fat, 77.3 times more Omega 3, 557.3 times more Omega 6, 2.8 times more Carbohydrate and 13.5 times more Protein than Cranberries.
- 100 grams of Cranberries provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein