Nutrient Comparison: Oranges with Peel VS Lentils per 100 g
Compare the macro and micronutrient content in 100 g of Oranges with Peel versus 100 g of Lentils to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oranges with Peel vs Lentils:
- 100 grams of Oranges with Peel have 15.8 times more Vitamin C than Lentils.
- While 100 g of Raw Lentils contain 8.7 times more Vitamin B1, 4.2 times more Vitamin B2, 5.2 times more Vitamin B3, 6.5 times more Vitamin B5, 5.8 times more Vitamin B6 and 16 times more Vitamin B9 than Raw Oranges with Peel .
- Both Raw Oranges with Peel as well as Raw Lentils have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Oranges with Peel vs Lentils:
- 100 grams of Oranges with Peel have 2 times more Calcium and 10 times more Water than Lentils.
- While 100 g of Raw Lentils contain 13.2 times more Copper, 8.1 times more Iron, 3.4 times more Magnesium, 12.8 times more Phosphorus, 3.5 times more Potassium and 29.7 times more Zinc than Raw Oranges with Peel .
- 100 grams of Oranges with Peel lack sufficient amounts of Zinc
- Both Raw Oranges with Peel as well as Raw Lentils lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Lentils contain 5.6 times more Energy, 7 times more Omega 3, 9.4 times more Omega 6, 4.1 times more Carbohydrate, 2.4 times more Fiber and 18.9 times more Protein than Raw Oranges with Peel .
- 100 grams of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6