Nutrient Comparison: Oranges with Peel VS Pumpkin per 100 g
Compare the macro and micronutrient content in 100 g of Oranges with Peel versus 100 g of Pumpkin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oranges with Peel vs Pumpkin:
- 100 grams of Oranges with Peel have 2 times more Vitamin B1, 1.5 times more Vitamin B6, 1.9 times more Vitamin B9 and 7.9 times more Vitamin C than Pumpkin.
- While 100 g of Raw Pumpkin contain 32.8 times more Vitamin A and 2.2 times more Vitamin B2 than Raw Oranges with Peel .
- Both Oranges with Peel and Pumpkin provide similar amounts of Vitamin B3 and Vitamin B5 per 100 grams.
- 100 grams of Oranges with Peel have insufficient amounts of Vitamin A
- Both Raw Oranges with Peel as well as Raw Pumpkin have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Oranges with Peel vs Pumpkin:
- 100 grams of Oranges with Peel have 3.3 times more Calcium than Pumpkin.
- While 100 g of Raw Pumpkin contain 2.2 times more Copper, 2 times more Phosphorus, 1.7 times more Potassium and 2.9 times more Zinc than Raw Oranges with Peel .
- Both Oranges with Peel and Pumpkin contain similar levels of Iron, Magnesium and Water per 100 grams.
- 100 grams of Oranges with Peel lack sufficient amounts of Zinc
- Both Raw Oranges with Peel as well as Raw Pumpkin lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oranges with Peel have 2.4 times more Energy, 2.4 times more Carbohydrate, 9 times more Fiber and 1.3 times more Protein than Pumpkin.
- 100 grams of Pumpkin provide inadequate amounts of Energy, Fiber and Protein
- Both Raw Oranges with Peel as well as Raw Pumpkin provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.