Nutrient Comparison: Sweet Pickle relish VS Dried Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Sweet Pickle relish versus 100 g of Dried Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Sweet Pickle relish vs Dried Acorns:
- 100 grams of Sweet Pickle relish have more Vitamin A than Dried Acorns.
- While 100 g of Dried Acorns contain more Vitamin B1, 4.7 times more Vitamin B2, 10.3 times more Vitamin B3, 134.3 times more Vitamin B5, 46.3 times more Vitamin B6 and 115 times more Vitamin B9 than Sweet Pickle relish.
- 100 grams of Sweet Pickle relish have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- 100 grams of Dried Acorns have insufficient amounts of Vitamin A
- Both Sweet Pickle relish as well as Dried Acorns have insufficient amounts of Vitamin B12 and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Sweet Pickle relish vs Dried Acorns:
- 100 grams of Sweet Pickle relish have more Sodium than Dried Acorns.
- While 100 g of Dried Acorns contain 18 times more Calcium, 9.6 times more Copper, 16.4 times more Magnesium, 90.9 times more Manganese, 7.4 times more Phosphorus, 28.4 times more Potassium and 4.8 times more Zinc than Sweet Pickle relish.
- Both Sweet Pickle relish and Dried Acorns contain similar levels of Iron per 100 grams.
- 100 grams of Sweet Pickle relish lack sufficient amounts of Calcium, Magnesium, Manganese, Potassium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Acorns contain 3.9 times more Energy, 66.8 times more Fat, 75.6 times more Saturated Fat, 102.6 times more Omega 6, 1.5 times more Carbohydrate and 21.9 times more Protein than Sweet Pickle relish.
- 100 grams of Sweet Pickle relish provide inadequate amounts of Omega 6 and Protein