Nutrient Comparison: Quinces VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of Quinces versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Quinces vs Dried Butternuts:
- 100 grams of Quinces have 4.7 times more Vitamin C than Dried Butternuts.
- While 100 g of Dried Butternuts contain 19.2 times more Vitamin B1, 4.9 times more Vitamin B2, 5.2 times more Vitamin B3, 7.8 times more Vitamin B5, 14 times more Vitamin B6 and 22 times more Vitamin B9 than Raw Quinces.
- 100 grams of Quinces have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin B9
- Both Raw Quinces as well as Dried Butternuts have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Quinces vs Dried Butternuts:
- 100 grams of Quinces have 25.1 times more Water than Dried Butternuts.
- While 100 g of Dried Butternuts contain 4.8 times more Calcium, 3.5 times more Copper, 5.7 times more Iron, 29.6 times more Magnesium, 26.2 times more Phosphorus, 2.1 times more Potassium, 28.7 times more Selenium and 78.3 times more Zinc than Raw Quinces.
- 100 grams of Quinces lack sufficient amounts of Calcium, Magnesium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Quinces have 1.3 times more Carbohydrate than Dried Butternuts.
- While 100 g of Dried Butternuts contain 10.7 times more Energy, 569.8 times more Fat, 130.6 times more Saturated Fat, more Omega 3, 688.3 times more Omega 6, 2.5 times more Fiber and 62.3 times more Protein than Raw Quinces.
- 100 grams of Quinces provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein